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Recipe of Tasty Baked Honey Butter Loose Meat Sliders

  • By Nathan Ball
  • 26 Mar, 2020
Recipe of Tasty Baked Honey Butter Loose Meat Sliders
Recipe of Tasty Baked Honey Butter Loose Meat Sliders

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Baked Honey Butter Loose Meat Sliders. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Baked Honey Butter Loose Meat Sliders Recipe. Place butter and honey in a small bowl. Baked Honey Butter Loose Meat Sliders.

You can cook Baked Honey Butter Loose Meat Sliders using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Baked Honey Butter Loose Meat Sliders

  1. Make ready 16-24 of slider buns or small dinner rolls.
  2. Take 1 lb of ground beef.
  3. Take 1 lb of ground pork.
  4. You need 1 of medium Vidalia or yellow onion - finely chopped.
  5. Make ready 3/4 cup of beef broth.
  6. Take 2 tbs of low sodium soy sauce.
  7. It’s 2 tsp of garlic powder.
  8. It’s 1 tsp of onion powder.
  9. Make ready 1/2 tsp of ground mustard.
  10. It’s 2 tbs of butter.
  11. It’s 1 tbs of honey.
  12. Take 8-12 slices of American or cheddar cheese (optional).

Today, I will show you a way to prepare a special dish, baked honey butter loose meat sliders.It is one of my favorites food recipes.This time, I will make it a bit unique.Fall and caramel apples go together like peas and carrots.

Baked Honey Butter Loose Meat Sliders instructions

  1. In a skillet over medium heat brown ground beef and ground pork with onion powder, garlic powder, ground mustard and chopped onion until no pink remains, breaking up to a fine crumble as you go..
  2. Drain meat when done if desired (sometimes I do, sometimes I don't. Just depends how much fat there is). Add beef broth and soy sauce, stir to combine. Bring to a rapid simmer. Let simmer uncovered until liquid reduces to almost nothing, stirring occasionally. About 10 minutes..
  3. Preheat oven to 350°F. Leaving buns/rolls connected to each other, carefully split tops from bottoms. Place bottoms in 9x13" baking dish. Spread meat mixture over bottoms evenly. Layer with cheese if desired (which I highly recommend). Cover with bun/roll tops..
  4. Place butter and honey in a small bowl. Microwave 20-30 seconds to melt. Stir. Brush over slider tops. Place sliders in oven uncovered and bake 10-15 minutes or until tops are golden..
  5. Remove from oven. Let cool 5-10 minutes. Pull/cut apart to serve and enjoy!.

Baked Honey Butter Loose Meat Sliders.Here is how you cook that.Baked Honey Butter Loose Meat Sliders Hey everyone, I hope you are having an amazing day today.

Gooey and sweet, caramel apples are scrumptious.In a large skillet over medium heat, heat oil.See recipes for Baked Honey Butter Loose Meat Sliders too.The only addition I made to the recipe that continues to result in men and women asking for my recipe is: I add a special butter sauce to the top, borrowed from another great recipe.These little sliders deliver big Buffalo chicken flavor without the messiness of wings.