Tasty

Easy Way to Prepare Speedy French toast

  • By Rosalie Cross
  • 31 Mar, 2020
Easy Way to Prepare Speedy French toast
Easy Way to Prepare Speedy French toast

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, French toast. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

French toast Recipe. this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first Great, classic french toast.

You can have French toast using 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of French toast

  1. Make ready of Bread of your choice(can also be hardened is doesn’t matter).
  2. You need 1 of egg per slice of bread.
  3. Prepare 50 ml of milk per slice of bread.

French toast should be soft, pillowy and squidgy in the middle; but crisp, golden and buttery on the outside.Most of the time egg is mixed with milk and some seasoning (usually nutmeg or cinnamon).French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast.You know when you feel like making something grand-ish for a weekend breakfast and.

French toast step by step

  1. Crack the eggs and mix well with milk..
  2. Pour mixture on top of bread and let it sit for a few minutes until bread has absorbed the mix..
  3. Place some butter on a pan and turn the heat on..
  4. Cook the bread until it is solid. You can either add brown sugar or maple syrup. Enjoy!!.

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Fluffy and tender on the inside, gloriously browned on the outside.Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook.Find french toast stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices.