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Recipe of Perfect Monte cristo sandwich

  • By Mollie Rios
  • 31 Mar, 2020
Recipe of Perfect Monte cristo sandwich
Recipe of Perfect Monte cristo sandwich

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Monte cristo sandwich. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Monte cristo sandwich Recipe. A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack.

You can cook Monte cristo sandwich using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Monte cristo sandwich

  1. Make ready 1 loaf of french bread.
  2. Take 1 lbs of smoked ham deli sliced thin.
  3. It’s 16 oz of package of sliced swiss cheese.
  4. You need 1 box of pancake batter (add water only kind).
  5. Make ready of Powdered sugar.
  6. Take of Vegetable oil for frying.
  7. Make ready of Toothpicks.

I loved the contrast between the sweet sugar and jam with the tart/tangy mustard.All Reviews for Monte Cristo Sandwich - of Reviews.A Monte Cristo sandwich is an egg-dipped ham and cheese sandwich that is pan or deep fried, a variation of the French croque-monsieur.Spread ½ tablespoon of the butter on the top and bottom of each sandwich.

Monte cristo sandwich instructions

  1. Slice the french bread in half length wise and layer ham and cheese. Cut the assembled sandwich into 2 in slices.
  2. Mix pancake batter according to the directions (it should be thin).
  3. Place the toothpicks into each slice to hold it together while cooking..
  4. Dip the sandwich slices into the pancake batter and cook until golden brown..
  5. Place on paper towels to dry and remove tooth picks. Then lightly dust with powdered sugar..

It has a nice thick batter and is absolutely delicious.Enjoy hot sandwich with currant jelly or make a currant sauce with currant jelly, water and heavy cream.I had gotten that idea from reading other recipes for Monte Cristo sandwiches on the internet, and it definitely improved it.

One of my husbands favorite filling, baked, french toast style, sandwiches filled with cheese, ham, turkey & mustard.Raspberry preserves is a must for him.Could be eaten for breakfast, lunch or dinner.This is a LESSER FAT Monte Cristo recipe being baked and not fried full of flavor!I also like to buy the low salt cold cuts or use fresh baked turkey leftovers sliced thin.