Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Spicy Black Bean and Corn Pico de Gallo. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Spicy Black Bean and Corn Pico de Gallo Recipe.
You can have Spicy Black Bean and Corn Pico de Gallo using 9 ingredients and 1 steps. Here is how you cook it.
Ingredients of Spicy Black Bean and Corn Pico de Gallo
- Prepare 1-15 oz of can black beans.
- It’s 1-15 oz of can sweet corn.
- Prepare 3 of lg Roma tomatoes, diced.
- You need 1/2 of red onion, diced.
- Take 1/4 cup of fresh cilantro, finely chopped.
- Prepare 2 of lg jalapeños, deveined and diced.
- It’s 1 1/2 tbs of lime juice.
- Prepare 1 1/2 tsp of sea salt.
- You need 1/2 tsp of cumin.
Spicy Black Bean and Corn Pico de Gallo step by step
- Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!.
