Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Ravioli from leftover veggies. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Ravioli from leftover veggies Recipe. Learn how to make my quick and easy Spinach Ravioli with Tomatoes, Spinach and Caramelized Onions. This Spinach Ravioli with Sauteed Veggies is a fantastic pasta recipe for a quick and easy weeknight meal.
You can cook Ravioli from leftover veggies using 12 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Ravioli from leftover veggies
- Prepare of Wanton sheet.
- It’s of Paneer & broccoli (leftovers).
- Take of Mayonnaise.
- You need of Cheese grated.
- Take of Corn.
- It’s of Oregano.
- Prepare of Chilli flakes.
- It’s of Salt.
- It’s of Garlic powder.
- You need of Butter.
- It’s of maida for sealing the edge.
- Prepare of Water.
Say goodbye to finding ways to finish leftovers with this dish!Ideal leftover veggies include onions, mushrooms, peppers, broccoli and asparagus but use any you like.This tasty vegan recipe is great for weekend brunches.Grilled vegetables are prepared in many ways and are very versatile.
Ravioli from leftover veggies instructions
- In a heat pan add butterput, veggies,fry it 1 minute..
- Add corn,stir it.add chilli flaks.remove it from the flame..
- Add oregano,salt, mayonnaise, cheese..
- Mix it well..
- Take wanton sheets, spread some maida batter in the wanton sheets edgeg,so that they will not open during the baking..
- Fill prepared veggies in the wanton sheet.mold it with the help of ravioli shaps.sprinkle some butter on it..
- Arrange it in a baking tray..
- Keep it in preheated oven at 180 degree for ten minutes.or till golden..
- Take it out from the oven..
- Serve it some sauce..
- It can be used evening or morning snacks..
Stir in roasted veggies and pesto.Season with salt and pepper to taste then toss to evenly coat.Here is a detailed step by step procedure to make ravioli from leftover cabbage sabji.
You'll happy to have leftovers to easily fill #halfyourplate at lunch or dinner.For hummus, just take this recipe of hummus with beets and replace the beet with grilled veggies.You could add a pinch of smoked paprika to grilled side of.Ravioli are a type of pasta comprising a filling enveloped in thin pasta dough.Usually served in broth or with a sauce, they originated as a traditional food in Italian cuisine.
