Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Granola with tropical dried fruit. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Granola with tropical dried fruit Recipe. This Tropical Quinoa Granola is packed with quinoa, tropical dried fruit, and loads of coconut! Perfect for sprinkling over yogurt, serving with milk, or snacking on its own.
You can cook Granola with tropical dried fruit using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Granola with tropical dried fruit
- Make ready 1 of large container of Quick oats.
- Prepare 1 cup of maple syrup.
- It’s 1 cup of coconut Palm sugar (unbleached).
- You need 1/2 cup of oil.
- You need 2 tsp of Cinnamon.
- Take 1 tsp of Nutmeg.
- It’s 1 tsp of Allspice.
- Make ready Cloves of 1 tsp.
- Make ready 1 tsp of Ground ginger.
- You need of Dried fruits and nuts (1-2 cups).
It's got a base of coconut and hearty oats, then it's studded with dried.Tropical granola is a mixture of rolled oatmeal cereal, tropical dry fruits, nuts and seeds; this amazing granola can supply a balance nutrition adding the.This deliciously sweet recipe from John Torode teaches you how to make tropical fruit granola from scratch.In a food processor, roughly chop the macadamias, dried apricots, raisins, goji berries, walnuts, pistachios, almonds and dried bananas.
Granola with tropical dried fruit step by step
- Heat the maple syrup, sugar and oil in a small pot until the sugar is completely dissolved..
- Pour the entire container of oars in a large bowl. Pour the warmed sugar mixture over the oats. Mix with a wooden spoon until oats are evenly coated with the syrup mixture..
- Spread the coated oats evenly onto a greased cookie sheet..
- Toast the oat mixture in a 350 degree oven; mixing the oats and spreading out again every 5-10 minutes until the oats are toasted golden brown. Remove from oven..
- Add nuts, toasted coconut, raisins, dried fruits….the selection is your personal choice. Experiment with the amount of nuts, etc. (the combinations of fruit, nuts and sugars are endless)..
I've tried different combinations of nuts, seeds and dried fruits in my granola-making adventures and I have yet to find a batch I didn't like.Tropical Coconut Granola - This easy homemade granola recipe tastes so bright and fresh!It's amazing on its own, but makes delicious smoothie bowls This Tropical Coconut Granola is such a fun flavor twist on the classic.
You can make granola with whatever you've got in the house.I saw recipes that added wheat germ, oat bran, coconut oil, dried apples, cinnamon, dried You can eat this granola by itself which I did like a pig or you could have it with milk, yoghurt or kefir for a wonderful breakfast.Then dried fruits (like cranberries, cherries, pineapple, currants, raisins, dates, figs, and apricots) or Homemade granola will keep for several months if stored in an airtight container in the refrigerator.Also, if adding dried fruits to the baked and cooled granola, there are a few things to keep in mind.Tropical fruit makes me happy in the winter.