Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Chikoo Smoothie (Sapodilla). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Chikoo Smoothie (Sapodilla) Recipe. Chikoo lassi is tasty , mouthwatering and very easy to prepare. So lets try it at your home today. music : Carefree Kevin MacLeod (incompetech.com).
You can cook Chikoo Smoothie (Sapodilla) using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chikoo Smoothie (Sapodilla)
- You need 1/2 liter of milk.
- Take 1/2 cup of cream.
- Take 5 of Chikoo (sapodilla) peeled,cut.
- Take of sugar/brown sugar.
- Prepare 1 of ice cubes.
- Take 1 of honey(0ptiona).
Chikoo is a healthy and nutritious fruit that does not cause any adverse effects when consumed in moderation.But overeating of chikoo can lead to a number of.Sapodilla protects the inner lining of the mucous membrane of colon from carcinogenic toxins.Chikoo is good for lactating mother due to essential nutrients and carbohydrate.
Chikoo Smoothie (Sapodilla) step by step
- Take all ingredient in mixture and mix well..
- Pour into class and enjoy.
Sapodilla or sapota (chikoo) is another popular tropical fruit in line with mango, banana, jackfruit Fresh sapota sections are a great addition to fruit salads.Sapodilla, also known as Chikoo is a tropical fruit with unique taste.Sapodilla, mainly known as Chikoo in the Indian sub continent, is a member of the Sapotaceae family in Central America.
Sapodilla is a tropical fruit, which is commonly known as Chikoo (also spelled as chiku), has a sweet caramel like taste and.Sapodilla also forms a good ingredient of salads and smoothies.The sugary taste of sapota has encouraged.Chikoo, a delicious pulpy fruit, is widely popular and enjoyed by everyone.It is also known as sapodilla or sapota, but the name "chikoo" is more popular in the Indian subcontinent.
