Drunken Mac n cheese (gratin) Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
This macaroni au gratin is mac and cheese made with pasta and three cheeses and is quick and easy and elegant enough to serve to guests. This easy macaroni au gratin is so magnificently and outrageously incredible that folks are actually applauding it at the dinner table.
Here is the best “Drunken Mac n cheese (gratin)" recipe we have found so far. This will be really delicious.
Ingredients of Drunken Mac n cheese (gratin)
- Make ready of pasta.
- Take 2 cups of dried macaroni.
- You need 2 tbs of salt for pasta water.
- It’s 2 l of water.
- Make ready of Filling.
- You need 1 of large onion.
- Make ready 3 cloves of garlic.
- It’s 2 cups of frozen shrimp.
- Make ready 200 g of chicken.
- Prepare 6 of mushrooms.
- Prepare 1 cup of white wine.
- You need of Béchamel.
- You need 2 tbs of or more butter.
- It’s 3 tbs of or more flour.
- Prepare 1 cup of fresh cream.
- Prepare 1 cube of chicken stock.
- Prepare 2 tsp of salt and pepper.
- You need of Toppings.
- Make ready 250 g of or more mozzarella shredded cheese.
- Prepare Pinch of dried parsley.
- Make ready of baguette on the side.
I have made some historically bad mac n' cheese while drunk, and enjoyed every second of it.He will not have those memories.This video makes me feel so much better about all the stupid, drunken shit I did as a teenager.Creamy and carby, mac 'n' cheese is the perfect comfort food for cold weather.
Drunken Mac n cheese (gratin) instructions
- Cut the ingredients. (Shimp: half/ Chicken: bite size/ Onion, Garlic: dice/ Mushroom: 1/4 size) Preheat a oven 230 ˚C..
- Heat the pan. Then put 2 tbs butter and let it melt..
- Prepare the pasta water with 2L of water and 2tbs of salt in a huge pot..
- Put onion and garlic into pan and stir fry till translucent color. (medium - high heat).
- Once onion is cooked, turn down the heat. Put rest of the ingredients from (1)..
- Set high heat then pour over the white wine. Cook until liquid is mostly gone..
- Turn off the heat. And start cooking macaronis. Make sure to cook macaronis with half the time that the package is saying..
- Back to the pan. Scatter the flour and mix with the ingredients that is cooked in the pan..
- Once all the ingredients are coated with flour, pour the fresh cream and mix. Start cooking with low heat..
- Evenly coated with fresh cream, season with chicken stock, salt and pepper..
- Put macaronis and pasta water. Let it simmer..
- When every ingredients are fairly mixed pour it over to the heat/oven proofed pan and sprinkle mozzarella cheese and parsley..
- Bake in the oven preheated for 10-15 mins until the cheese surface is golden..
- Voila!.
Mac n Cheese, a simple combination of macaroni and cheese, both of which are kiddie favourites.A baked finish and a garnish of bread crumbs gives mac n cheese an au gratin feel.MAC'N'CHEESE (МАКАРОНЫ С СЫРОМ): Самый сытный рецепт из США. Мак энд чиз (Mac and Cheese) / Макароны с сыром по-американски.
It's inexpensive, simple to make, can be eaten as a main or as a side dish, and mixed in - or topped - with all sorts of lovely extras.Here we cover the history of the dish, how to make it, tips for easy and deluxe versions, and.Pendant ce temps, mélanger dans un saladier à l'aide d'un fouet, le lait, la farine, l'ail semoule et le sel.Une fois que les pâtes sont cuites, les verser dans un plat à gratin, ajouter le mélange au lait et le fromage râpé.Drain the pasta and the beans, and tip into a large gratin dish.
