Simple Way to Make Tasty Jollof rice and gizdodo

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Jollof rice and gizdodo. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Jollof rice and gizdodo Recipe. Gizdodo is a simple side dish that is often served with rice; especially Jollof rice. It is easy to deduce from the name that this meal will be basically made of gizzards and ripe plantain.

You can cook Jollof rice and gizdodo using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Jollof rice and gizdodo

1. Take 1 cup of rice.
2. It’s 3 of tatashe.
3. It’s 2 of scotch bonnet.
4. You need 3 of onions.
5. Prepare 3 of garlic clove.
6. Take 2 tablespoon of tomato paste.
7. Make ready 1/2 tablespoon of curry.
8. Make ready of Seasoning.
9. Prepare 2 tablespoon of oil.
10. Make ready 3 of plaintain.
11. It’s 2 tablespoon of oil.
12. It’s 1 of onion.
13. Make ready 3 of garlic.
14. Make ready 1 cup of gizzard.

This can be served as a side dish to jollof rice, fried rice, and other dishes or eaten as a meal on its own.Learn how to make gizdodo in easy steps.Can you spot the Gizdodo hiding behind my freshly made Jollof Rice?Notes: This Gizdodo recipe requires the use of a lot of Oil for deep frying.

Jollof rice and gizdodo instructions

1. Per boil rice.
2. In a pot add oil, onions, garlic and stirfry for 1 min.
3. Add tatashe, scotch bonnet, tomato paste and fry for 3 mins.
4. Then add in little hot water. Add seasoning and curry. Then add rice and let it cook..
5. For the gizdodo. Fry plantain.
6. In a pot add oil, onions, garlic and stirfry for 1 min. Add gizzad and stirfry for 3 mins. Add in chicken broth.
7. Add seasoning and spices. Then add in plaintain and let cook for 3 mins..

This is a simple dish often served with rice especially jollof rice but they make the perfect sides, snack or starter.Chicken gizzards is best used for this recipe, but you.Dodo gizzard is simply a combination of plantain and gizzard in tasty, flavorful tomato sauce.

However, weight watchers can substitute frying for baking.Gizdodo is simply a medley of fried plantain and gizzard in pepper sauce.It is also called dodo gizzard or peppered gizzard.No Nigerian party is complete without this deliciously easy and simple side dish. peppered gizzard is served alongside Nigerian fried rice or jollof rice and it can be eaten on its own as an appetiser.Gizdodo, jollof pasta, efo riro…it's a Lagos feast!