Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Corned Beef Nachos. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Corned Beef Nachos Recipe.
You can cook Corned Beef Nachos using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Corned Beef Nachos
- Take 1 C of shredded corned beef.
- You need 3 of large handfuls thick tortilla chips.
- It’s 2 of jalapeños; 1/8" half moons.
- Take 2 of avocados; medium dice.
- Prepare 1/3 C of Irish cheddar cheese.
- Take 1/2 C of pepperjack cheese.
- You need 1/3 C of Irish gouda.
- Make ready 1/4 C of sweet corn.
- Take 3 T of melted butter.
- Make ready 1 pinch of kosher salt.
Corned Beef Nachos instructions
- Place corned beef into boiling, salted water. Reheat thoroughly, about 2-3 minutes..
- Lay a sheet of parchment paper atop a large baking tray as flat as possible, with no gaps between chips..
- Spread corned beef, corn, avocado, and jalapeños atop tortilla chips..
- Top with cheeses, melted butter, and a pinch of salt..
- Broil for 1-2 minutes or until cheeses are completely melted..
- Variations; Waffle fries, french fries, braised cabbage, diced pickles, pickle relish, sauerkraut, slivered & caramelized garlic, shallots, habanero, pickled jalapeños, smoked paprika, serrano, fruit or tomato salsa, tomatillo salsa, ghee, mint, oregano, fennel, curry, parsely, oregano, scallions, parmesean, chiles, parsley, sour cream, harissa, horseradish, lemon, peas, poppy seed, pumpkin, caraway seed, melted cheese dip, Velveeta, dill, oregano, fennel, bacon, coriander seed, cayenne, celery seed, shredded carrots.
