Easy Way to Cook Perfect Hamburger steak sub

Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Hamburger steak sub. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Hamburger steak sub Recipe. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand!

You can have Hamburger steak sub using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Hamburger steak sub

1. You need 4 of whole wheat buns.
2. It’s 4 of Hambuger steaks.
3. Make ready 2 cup of marinara sauce.
4. Take 2 cup of mozzarella cheese.
5. Make ready 1/2 cup of mushrooms.
6. You need 2 clove of garlic.
7. You need 1 medium of chopped onion.
8. Take 2 tbsp of unsalted butter.

It is similar to Salisbury steak.Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish!Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy!I just love a good hamburger steak.

Hamburger steak sub instructions

1. Preheat oven to 350°F.
2. Silce onion garlic and mushrooms to 1/4 inch.
3. Heat butter in a saute pan and add mushrooms onions and garlic slices saute until onions and garlic are transparent.set aside and reserve ..
4. .
5. In same pan cook hamburger steaks about 5 minutes each side.
6. Place Hambuger on buns and coat with marinara sauce and mozzarella cheese and bake at 350 ° F until cheese is melted ,.
7. Add sauteed mushrooms and onions and cap with top bun and enjoy.

Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor.Also use as the hamburger for the Hawaian loco moco.Hamburg steak is a patty of ground beef.

Just found this site and the Hamburger Steaks look good, but have you ever played around with the recipe to make your own sauce without.Japanese Hamburg Steak, or Hambāgu(ハンバーグステーキ) as it's known in Japan, is like a single serving meatloaf with a tender, juicy patty that's loaded with flavor and glazed with a sweet and savory.A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun.The patty may be pan fried, grilled, smoked or flame broiled.This is the most amazing skillet meal ever.