Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Stuffed chicken buns. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Stuffed chicken buns Recipe. Nabeela's Cooking & Beaauty Tips Please Subscribe our channel & click the bell button for daily upload videos notification. Chicken Stuffed Buns recipe is an easy to bake snack for kids.
You can have Stuffed chicken buns using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Stuffed chicken buns
- It’s 250 gm of flour.
- Take 100 gm of butter.
- It’s 1 1/2 tbsp of baking powder.
- Make ready 1 cup of milk.
- Make ready 1 tbsp of baking soda.
- Take 1 cup of shredded chicken.
- Prepare 1 cup of sliced onion.
- You need 1 cup of sliced capsicum(green).
- Take Handful of mushrooms.
- You need As needed of Cooking oil.
- Make ready as needed of Peppercorns,salt.
Chicken Stuffed Buns. in Meat Dishes, Starters and Sides.Place the buns on a greased baking tray, sealed side down.Brush each bun with lightly beaten egg and sprinkle with sesame seeds.Delicious baked buns which are crispy outside and soft in the middle.
Stuffed chicken buns step by step
- Mix the flour with the butter and baking powder, baking soda, salt, add on warm milk to make dough preferably on dough mixer to keep the consistency fine.
- Cover the mixture and keep it for 10min.
- For the stuffing add chicken,onions,capsicum and shallow fry it while adding salt and pepper.
- Take the dough mix and roll it evenly to small balls then taking one ball at a time flatten it and put some stuffing and then roll the sides up.
- Brush all the buns with melted butter and sprinkle some sesame seeds/kaalajeera on top.
- Pre heat oven to 375 celsius and keep the buns for 35-40mins.
- Serve it hot.
Chicken stuffed buns are delicious, filling and easy to prepare recipe for breakfast,.You can even have them for lunch provided you microwave it before eating.Hot stuffed chicken buns are loved by.
I have tasted this in a bakery near by and this is my favourite.The pillowy soft buns are filled with a chicken filling.You can stuff these indian buns with chicken or paneer (a fresh crumbly cheese from India).While its resting prepare the chicken filling.Punch down the dough lightly using your palm and divide the.
