Macaroni with spinach Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Pour in a little milk and continue whisking. Pour in remaining milk and add frozen spinach.
Here is the best “Macaroni with spinach” recipe we have found so far. This is gonna really delicious.
Ingredients of Macaroni with spinach
- You need 1 bunch of spinach.
- Prepare 1 of large carrot.
- You need 1 of onion.
- You need 1 of green pepper.
- Take half of red pepper.
- You need 2 of tablespoons of four.
- You need 1 cup of milk.
- Take 500 g of macaroni.
- Take of sprinkle of mixed herbs.
- Take 1 tea spoon of paprika.
- Prepare half of teaspoon peri peri spice.
Add in the pasta and spinach.Gently toss and cook until spinach leaves are wilted.If the pasta starts to dry out, add in some of the reserved pasta water.Stir in ΒΌ cup of the Parmesan cheese and toss until combined.
Macaroni with spinach step by step
- Boil macaroni for 9 minutes and let it cool.
- In a separate pot fry onion all your peppers and all spices.
- Add your washed spinach cook for 7 minutes.
- In a cup of water add flour stir and pour in your spinach pot.
- When spinach ready add your cooked macaroni mix well and serve.yummy.
In medium sized pot, over medium heat, melt butter.Pour in the hot milk and cook until thickened.In a large saucepan, melt butter over medium.
Season with salt and freshly ground black pepper, to taste.Place the pasta in the pot, and cook until it is nearly done (test it for doneness by tasting).Plunge the spinach into the water, and cook until it wilts, less than a minute.Drain quickly, allowing some water to cling to the pasta, and toss pasta and spinach in the bowl with the garlic and olive mixture.Season with salt and pepper, and serve.