Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Drumstick leaves egg bhurji. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Drumstick leaves egg bhurji Recipe. Make Drumstick Leaves Stir Fry Recipe Egg bhurji recipe - Learn to make anda bhurji with step by step pictures.
You can cook Drumstick leaves egg bhurji using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Drumstick leaves egg bhurji
- Take 2 cups of Drumstick leaves.
- Prepare 2 of Eggs.
- You need to taste of Salt.
- It’s 1 pinch of Hing(asafoetida).
- Make ready 1/4 tsp of Turmeric powder.
- It’s 2 tbsp of Coconut oil.
- It’s 1/2 tsp of Cumin seeds.
- Make ready 2 of Green chillies.
- Prepare 1 1/2 tsp of Coconut.
- It’s 1/4 tsp of Chilli powder.
Garnish with coriander leaves and serve hot with bread toast, rice, parathas or chapatis.Egg Bhurji also known as Anda Bhurji is a spicy and a flavourful scrambled eggs recipe which is quite famous in the streets of Northern and Western India.spicy egg bhurji recipe - Indian scrambled eggs with tomatoes, green chili, ginger, coriander leaves and spices.Tofu bhurji is vegan recipe for paneer or egg bhurji, Msaledar tofu bhurji. side dish for bread, pav, paratha, roti.
Drumstick leaves egg bhurji step by step
- Clean and wash the drumstick leaves
For preparing the egg mixture, Beat the eggs with red chilli powder and little salt.
- In a pan heat the oil and crackle the cumin.
Then add the drumstick leaves and cook well..
- Once it is cooked add turmeric powder, hing, salt and saute the same.
Add the coconut masala to the cooked drumstick leaves..
- Saute for some more time till the raw smell goes.
Add the beaten eggs to the cooked drumstick leaves mixture..
- Mix the egg mixture finely with the drumstick leaves mixture.
Cook for about 3-4 minutes on sim flame or until eggs are done..
- Serve with hot rice or chapathi..
Egg Bhurji Muttai podimas - Easy and quick spicy Indian style scrambled eggs.Chop ginger, green chillies and curry leaves very finely.A great spicy scrambled-egg-style dish from Pakistan, served with lots of coriander leaves.
As tofu is bland in taste, I have added different spices to make simple bhurji more flavorful and tofu (soya paneer) does absorb all the flavors well, so it's call masaledar tofu bhurji.Egg Rolls Moringa Leaves Eggs with Drumstick Leaves.Drumstick leaves is known for its excellent source of nutrition and is natural energy booster.Drumstick leaves also known as Moringa, helps lower blood pressure, blood sugar in diabetics and.Scrambled egg or egg bhurji (bhurji = scramble) is actually also a popular roadside food in India.
