Recipe of Yummy Brad's monkey balls

  • By Fannie Vaughn
  • 27 Feb, 2020
Recipe of Yummy Brad's monkey balls
Recipe of Yummy Brad's monkey balls

Brad's monkey balls Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Brad's monkey balls” recipe we have found so far. This is gonna really delicious.

Ingredients of Brad's monkey balls

  1. Take 5 of LG portabella mushrooms.
  2. You need of For the stuffing.
  3. It’s .4 lbs of surimi, chopped fine.
  4. Make ready .25 lbs of bay shrimp, chopped fine.
  5. Make ready 3 Oz of shredded mozzarella.
  6. Prepare of Meat from 1.5 dungeness crab.
  7. Prepare 8 Oz of cream cheese.
  8. You need 1/2 tsp of white pepper.
  9. It’s 1/2 tsp of ground mustard.
  10. Prepare 1 tsp of rice vinegar.
  11. Prepare 1 tbs of minced garlic.
  12. It’s of For the batter.
  13. Prepare of Tempura batter, fairly thick.
  14. You need 1/4 cup of flour.

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Brad's monkey balls step by step

  1. Heat cream cheese to room temperature. Mix all stuffing ingredients..
  2. Prepare the mushrooms by carefully removing the stem. Scrape out all the ribs with a spoon.
  3. Stuff with stuffing. Pack in well. Be careful not to break the caps..
  4. Prepare the batter. Make tempura to specifications. Mix flour into it to make it super thick..
  5. Heat deep fryer to 375 degrees. coat bombs with tempura. Let drip off. Hold most of the bomb by your hand in oil for a rew seconds. That way it doesn't stick to bottom of fryer basket.
  6. Fry about 4 minutes then flip over. Repeat for a total of 16 minutes.
  7. Remove from fryer and drain on paper towels..
  8. Serve with siracha aioli, wasabi, and soy sauce..
  9. Serve immediately, enjoy..

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