Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Drumstick curry. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Drumstick curry Recipe. Drumstick curry or drumstick vegetable recipe made with simple ingredients in south Indian style to Drumstick curry (Drumstick vegetable) - Munakkaya tomato curry. Visit my website for more detail of ingredients and more Indian foods and snacks.
You can have Drumstick curry using 14 ingredients and 5 steps. Here is how you cook it.
Ingredients of Drumstick curry
- You need 2 of medium sized tomatoes, roughly chopped.
- You need 1/2 inch of ginger, chopped.
- It’s 2-3 of garlic, chopped.
- It’s Few of curry leaves.
- Prepare Some of coriander leaves.
- Make ready Few of medium drumsticks.
- Make ready 1 teaspoon of cumin seeds.
- It’s 1/4 teaspoon of turmeric powder.
- Make ready 1/4 teaspoon of red chilli powder.
- Make ready 1/4 teaspoon of punjabi garam masala or regular garam masala.
- It’s 1 pinch of asafoetida (hing).
- You need 1-1.5 cups of water.
- Make ready 2 tablespoons of oil.
- Make ready As per taste of salt.
This curry has a predominant garlic flavour.Drumstick curry is a traditional curry made down south in onion tomato gravy.Other south indian curries include, soya chunks , gutti vankaya curry, cauliflower kurma etc… Drumstick (Moringa) Curry is a simple and a quick recipe made with minimum ingredients and pairs excellently with roti and rice.Today, lets see how to make drumstick curry.
Drumstick curry instructions
- Rinse, peel and chop the drumsticks into 3 to 4 inches pieces long. Make a smooth paste without adding any water from tomatoes, ginger and garlic..
- Heat oil in a pan. Crackle the cumin first and curry leaves. Then add the ground paste. Be careful when adding the paste. It might splurge. Stir well and then add the turmeric, red chilli powder and asafoetida..
- Saute stirring often till you see oil leaving the sides of the masala. Add the drumsticks and stir so that the masala coats them well..
- Pour water and season with salt. Cover the pan and let the drumsticks cook till they become tender and well cooked..
- They should not break and become mushy. Lastly sprinkle garam masala and stir. Garnish the drumstick gravy with coriander leaves..
These useful spices can be used to cook so many different meals!Drumstick curry recipe - this is one of the most simplest and easiest North Indian curry made with drumsticks.This onion tomato based drumstick curry is thin, light and a bit spicy. · Manglorean Drumstick Curry is a sweet and spicy drumstick and potato curry made the South Indian way i.e. flavoured with coconut and whole spices.
Drumstick Curry is a delicious and tangy gravy recipe which is prepared using a melange of spices.This healthy recipe is high on spice quotient and has a garlicky flavour.Drumstick Curry is a spicy and tangy Andhra curry cooked with tomatoes, coconut and drumsticks.Learn how to make/prepare Drumstick Curry by following this easy recipe.Download Drumstick curry stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
