Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Fry Sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Fry Sauce Recipe. Fry sauce is a condiment often served with French fries or tostones (twice-fried plantain slices) in many places in the world. It is usually a combination of one part tomato ketchup and two parts.
You can cook Fry Sauce using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Fry Sauce
- It’s of Ketchup.
- It’s of Sriracha.
- Make ready of Lime Juice.
- Prepare of Sandwich Spread.
Fry sauce is much more than just a condiment to the people who consider it a beloved staple of Western American comfort food, says Kasey Christensen, the chief operating officer for Arctic Circle.Fry Sauce is a distinct, yummy sauce that is essentially a mixture of ketchup and mayonnaise with a handful of other ingredients that tailor the flavor to your own personal taste.Make Fry Sauce just like they do at your favorite drive-thru or restaurant!WIth a few simple ingredients and you will never dip your fries in anything else again!
Fry Sauce instructions
- Add desired amount of ketchup..
- Add a squirt Sriracha to give it a hint of spicy. Mix and adjust to your personal taste..
- Squeeze a little lime juice approximately half a limes worth..
- Finally we're going to add the sandwich spread and this is only to make the sauce a little more creamy..
For those unfamiliar with fry sauce, this condiment is traditionally a combination of ketchup and mayonnaise flavored with everything from black pepper to garlic to horseradish.Fry sauce is the easiest and tastiest way to dress up a plate of french fries.When I was a kid my parents would dip their french fries in this horrible pink concoction of.
These stir fry sauces are unique, made with simple pantry ingredients, and are ready in just five minutes!Maple ginger, honey sriracha, lemon sesame, coconut sweet chili, lime basil and more!Fry sauce originated in Utah and is a common condiment on fries (and sometimes burgers or chicken nuggets).It is made by simply mixing mayo and ketchup, but has evolved into many different variations.Fry Sauce - you'll never want to eat fries without fry sauce again! ยท This is the most perfect fry sauce recipe I've found!
