Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Stroganoff Floyd Style. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Stroganoff Floyd Style Recipe. Great recipe for Stroganoff Floyd Style. when I added the summer sausage to this dish it woke up the favor so much , it will make you slap your Momma. my family loved it :-) yum ! We love stroganoff, I make it the traditional way on pasta and change up the meat, using meatballs or chicken.
You can cook Stroganoff Floyd Style using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Stroganoff Floyd Style
- Prepare of Pasta.
- Make ready 2 medium of green/red bel.
- Prepare 1 medium of onion sliced.
- It’s 1 large of pepper (or both) sliced ..
- You need 1 packages of of Knorr Pasta Sides Stroganoff 1 lb thinly sliced roast beef or leftover sliced steak or what i used ground beef and summer sausage 4 oz provolone or america cheese.
Chef Keith Floyd cooks with red meat in this great easy to follow recipe video from BBC cookery show 'Floyd on Food'..Chef Keith Floyd cooks with red meat in this great easy to follow recipe.I was looking for a recipe similar to the Rice-A-Roni stroganoff that was recently discontinued.With a few modifications, this recipe fit the bill.
Stroganoff Floyd Style step by step
- Heat 1 tablespoon oil in 12 inch skillet and cook peppers and onions 6 mins until browned. Remove and set aside..
- Prepare Knorr Pasta Sides Stroganoff in same skillet , cooking covered according to package directions Top with beef arrange cheese on top and arrange vegetables around edge of skillet cover and cook at low 2 mins until cheese is melted. Serve in skillet.
- ON STOVE TOP DIRECTION This what I done … I use a Iron Skillet and cook my ground beef until done , drained , and my bell peppers and opinions with the ground beef and cook for another 3 mins covered. then I added 1 1/2 cups of water and 1/2 cup of milk. and 1 Tbsp of margarine (optional) to a boil.
- Stir in contents of package and return to a boil Reduce heat and continue boiling gently for 8 mins or until pasta is tender , stirring occasionally..
- Let stand at least 2 mins , Stir and Serve ….
Stir in tomato paste, mustard and stock.As the definitive take on a quintessentially English confection (which actually began as a savory, meat-based dish) this delicious, detail-driven tome is part recipe and part history book.Tip the onions and mushrooms back into the pan.
I sauted the onion and hamburger together, adding a couple cloves of minced garlic, leaving out the butter.Just as the hamburger started to brown, I added a can of sliced mushrooms and continued.The favourite last recipes of the popular television chef Keith Floyd were the dishes he liked to create in the privacy of his home away from the camera, it can be disclosed.In this homemade stroganoff recipe I use shallot or (onion) and crimini mushrooms and beef broth to get a rich flavor.Right now I'm using Kitchen Basics brand.
