Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Salmon steak tartar. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Salmon steak tartar Recipe. Form the mixture into serving portions just as you would beef steak tartare. Decorate with fish roe and I went to the fishmonger this morning to pick out a piece of very fresh salmon so that the tartar.
You can have Salmon steak tartar using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Salmon steak tartar
- Prepare 1 of fresh salmon fillet.
- It’s 1 cup of diced potatoes.
- Prepare 1/3 cup of diced advocado.
- Prepare 2 cup of of fresh lemon juice.
- Make ready 1 bunch of of agar agar (sea weed this is optional).
- Make ready 1 pinch of of chives.
Degusta el salmón de una forma en la que nunca habías probado.I love a good tartar sauce with salmon patties, but my version is dairy free and a little funky.Served the salmon patties with the dairy free tartar sauce and enjoy!How Do You Make Salmon Patties Keto?
Salmon steak tartar instructions
- First of all boil some water and boil the diced potatoes. If you diced them as a normal game dice it will take you 15 to 20 minutes. Depends on your stove. Once baked enough drain the water and leave the potato dices cooling..
- Clean the fresh salmon fillet from fish bones, and cut it into dices (throw the skin), once done put it inside a bowl and fill de bowl until you cover the salmon with lemon juice. It has to be fresh squeezed. The lemon will cook the salmon, leave it these at least 30 minutes. (you will see the colour change as soon its baking) Its like sushi but the acid of the lemon will cook it..
- Chop the onion tiny pieces and do the same as with the salmon, put them in a bowl and cover them up with the lemon juice. 15 minutes at least..
- At last drain the lemons juice, take out the salmon from its bowl and the pieces of onion. Mix the salmon with the onions, add the potatoes dices (these have to be cool enough to not cook our fish we want a steak tartar not a low cooked salmon)and add the dices of avocado. Mix it all together and decorate with agar agar weed and chives, or with what ever you like (mayonnaise, eggs, some more avocado…).
With just a hint of seasoning, you can bring out the delicious taste of the salmon.Serve with tartar sauce and lemon.Este steak tartar de salmón es el plato más original de todas.
Tasty salmon tartar snack with sauce.Tuna and avocado salad with tomato served sesame seeds.This is my ideal salmon tartare.It has enough going on to keep me interested, without overwhelming the delicacy of the fish.This version has a luxurious base of creamy avocado and a spoonful of a.
