Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Bratwurst and Burgers. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Bratwurst and Burgers Recipe. Burgers are always delicious, with a juicy meat patty and fresh toppings, and they're easy to eat. This recipe turns bratwurst sausages into a burger-style patty that's grilled and topped with.
You can have Bratwurst and Burgers using 19 ingredients and 10 steps. Here is how you cook it.
Ingredients of Bratwurst and Burgers
- Take of Burgers———.
- You need of ground sirloin.
- You need of butter pats.
- Take of blue cheese crumbled.
- You need of salt.
- Prepare of ground black pepper.
- Make ready of chopped onion.
- You need of granulated garlic powder.
- Prepare of Bratwurst———-.
- Prepare of bratwurst sausages.
- You need of medium onion.
- It’s of large bell pepper.
- Take of seasoned salt.
- You need of Condiments——–.
- Take of yellow prepared mustard.
- Take of your favorite steak sauce, I used Heinz 57.
- Make ready of medium tomato sliced salted and peppered.
- Make ready of medium kosher pickles.
- You need of green olives.
Bratwurst, Burgers and Besting Border Security.I kind of wanted corned beef or maybe bratwurst but I kinda wanted a burger it was just easier to have them both than to decide.Scegli fra un'ampia gamma di scene simili.Great German food includes the bratwurst and the currywurst.
Bratwurst and Burgers instructions
- Mix the spices for the burger with the ground sirloin. Mix in the blue cheese..
- Form 2 patties and set aside..
- Heat a skillet add the burgers and bratwurst. Slice the onion and pepper and add to the skillet..
- Sear the burgers on both sides when half done add the chopped onion to the top of patties. 1 tablespoon each. Add butter pats..
- Turn the bratwurst as needed stir the onion and pepper and season with the seasoned salt..
- After 15 minutes of cooking cover for 10 minutes..
- Slice the tomato season with salt and pepper..
- Let the meat rest for 7 minutes covered..
- Plate the burger and bratwurst. Add a pickle and Tomato slices to the plate. Add mustard and steak sauce to the sides or tops..
- Serve I hope you enjoy!.
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Which of these two excellent German street foods will you choose?Mario Batali shows Michael his favorite late-night indulgence at a classic burger joint in NYC.Also: smoked meat in Nashville; and pairing bratwurst and pierogi with house-made brews in Cleveland.Beyond Burgers and Bratwurst. gastronomy in practice.And fry it up in a pan with olive oil.
