Tianjin Rice (Japanese style Chinese Omurice) Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Mix all Sauce ingredients in a bowl. Today's recipe is Omurice, or Japanese Omelette Rice.
Here is the best “Tianjin Rice (Japanese style Chinese Omurice)" recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Tianjin Rice (Japanese style Chinese Omurice)
- It’s 2 pieces of Eggs.
- Take 4 sticks of Crab Sticks.
- Make ready 2 tbsp of Water.
- It’s 1 pinch of Salt.
- Prepare 1 bowl of Cooked Rice.
- Prepare As needed of Spring onion.
- Prepare As needed of White pepper.
- You need of <Sauce >.
- You need 200 ml of Water.
- You need 1 tsp of Chinese Soup Stock.
- Make ready 1 tsp of Sugar.
- Prepare 1 tsp of Oyster Sauce.
- Prepare 2 tsp of Soy Sauce.
- Make ready 1 tbsp of Potato Starch.
- Make ready 1 pinch of Salt.
Japanese rice is a short-grain variety of rice, also called japonica rice.Learn about different types of authentic Japanese rice and its recipes.Japanese rice refers to a number of short-grain cultivars of Japonica rice including ordinary rice (uruchimai) and glutinous rice (mochigome).Ordinary Japanese rice, or uruchimai (粳米), is the staple of the Japanese diet and consists of short translucent grains.
Tianjin Rice (Japanese style Chinese Omurice) instructions
- Mix all Sauce ingredients in a bowl..
- Chop the Spring Onion..
- Tear apart the Crab sticks and put it in a bowl..
- Add Eggs, water and 1 pinch salt in the Ball with crab sticks. Mix it well..
- Heat 2 tbsp Salad Oil in a pan, pour in the beaten eggs. Cook until the eggs are 60 - 70% done..
- Place the cooked egg onto the Rice..
- Re-heat the frying pan and add the Sauce ingredients. Bring to boil while stirring to thicken. (Your favorite solidity).
- Put the Sauce onto the Rice with Egg. Sprinkle little pieces of spring onion and White pepper on top..
- Lining Sea Stix Crab Sticks SG$2.2/145gram at FairPrice.
Great recipe for Tianjin Rice (Japanese style Chinese Omurice).Tenshindon, a Japanese-Chinese dish of crab omelette on rice.Several legends claim that the Japanese-Chinese dish of crabmeat omelette with various toppings was named after the northern Chinese port city.
Best Japanese Food in Tianjin, Tianjin Region.Japanese rice, or japonica rice, is a very particular variety.For traditional Japanese dishes you simply cannot substitute long-grain rice, jasmine rice, basmati rice The washing and rinsing steps may seem like a bother, but they are absolutely critical to producing properly cooked Japanese style rice.Japanese way of cooking rice takes time but rice is fluffier and not soggy.When you master how to cook rice, you would not This post is all about Japanese way of cooking rice which is one of the fundamentals of Japanese meals.