Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Roasted garlic masala chicken drumstick. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Roasted garlic masala chicken drumstick Recipe. Spice coated chicken cooked and slow roasted in the hot pan scraping up the juices. This is one of the easy and delicious ways of preparing chicken in Indian style.
You can cook Roasted garlic masala chicken drumstick using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Roasted garlic masala chicken drumstick
- Take 3 of chicken leg piece.
- Take Half of cup garlic paste.
- Take 3 tbsp of ginger chilli paste.
- It’s 1/2 tsp of turmeric powder.
- Take 1 tbsp of kashmiri red chilli powder.
- It’s 1/2 tbsp of black pepper powder.
- You need 2 tbsp of kitchen king masala.
- You need of Salt as per taste.
- Take 4tsp of butter.
- Take 1 of lemon juice.
This delicious chicken drumstick roast recipe is made with flavourful chicken drumsticks and is so easy you could make it midweek.Put the potatoes, onion wedges, garlic and chicken drumsticks in a roasting tin.Sign up for the daily newsletter.Roasted Chicken Drumsticks With Herb-Garlic Rub.
Roasted garlic masala chicken drumstick step by step
- Wash chicken drumstick.. And give slit on it.
- In a mixing bowl add all the above ingredients and marinate it for 30 minutes.
- Later in a pan add butter and add chicken roast chicken on medium slow flame by turning sides and cooked properly to get crispy roasted chicken.
- As chicken drumsticks gets ready serve hot and enjoy๐๐.
Remove the lid and add the remaining butter, along with the garlic, parsley and lemon juice.In a shallow dish, rub salt over the drumsticks.Then rub the spice paste evenly over them.
These flavorful chicken drumsticks are a great dinner option if you're cooking for a crowd.They are easy to make, super affordable, delicious, and sure to.The vegetables are carrots, peas, chick peas, mushrooms, onions, black beans and brown rice.I used my mom's homemade garam masala.If checking the drumsticks with a thermometer is not possible, slice the drumstick open and check to see that the meat is cooked and the juices run clear.