Mac and Cheese Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. Duh, that's what Mac and cheese is about!!
Here is the best “Mac and Cheese” recipe we have found until now. This will be smell and look delicious.
Ingredients of Mac and Cheese
- Take 500 g of macoroni.
- Make ready 300 g of mozarella cheese grated(or more to your liking).
- Make ready 500 g of mince meat.
- It’s 2 of ripe tomatoes.
- It’s 2 of onions.
- Make ready 1 of green bell pepper.
- Make ready of Spices(black pepper, nutmeg,curry powder) use any to your liking.
- It’s 1 stick of butter.
- Take of White sauce.
- Take 1/3 cup of All purpose wheat flour.
- Make ready 1/2 (1 litre) of milk.
- It’s of Salt.
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Mac and Cheese step by step
- Boil your macaroni to al dente drain and set aside..
- Cook your mice meat fry it with the tomatoes and add spices to you liking. The mince meat should have very little sauce..
- Melt your butter, add the wheat flour and salt stir then add milk. continue stirring then bring it to boil. Set aside let it cool..
- Chop your green bell pepper and onions then set aside..
- Pick your oven tray pour abit of the white sauce then half your macaroni and mix. Spread it then add your mice meat on top and spread next sprinkle half the cheese..
- Mix the rest of the macaroni and the white sauce left then add it on top of the cheese. Spread the cheese left on top and the chopped green bell peper and the onions..
- Place the tray in your preheated oven for around 10-15 mins untill all the cheese is melted..
- Enjoy..
This baked mac and cheese is a family favorite recipe, loved by both children and adults.My version uses a combination of cheeses for a gloriously cheesy dish!He BEST Homemade Mac and Cheese of your LIFE.
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