Main dish

Easy Way to Cook Super Quick Blondie's Sausage Stroganoff

  • By Edith Ward
  • 27 Aug, 2020
Easy Way to Cook Super Quick Blondie's Sausage Stroganoff
Easy Way to Cook Super Quick Blondie's Sausage Stroganoff

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Blondie's Sausage Stroganoff. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Blondie's Sausage Stroganoff Recipe.

You can have Blondie's Sausage Stroganoff using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Blondie's Sausage Stroganoff

  1. It’s 1 of Turkey sausage links.
  2. Prepare 8 oz of tomato sauce.
  3. Take 16 of sour cream (I use light).
  4. It’s 3 tbsp of flour.
  5. Take 8 of mushrooms, sliced.
  6. Take 8 oz of water.
  7. Make ready 1 large of diced onion.
  8. It’s 1 of beef bouillon cube (or equivalent granules).

Blondie's Sausage Stroganoff instructions

  1. Cut sausage into bite size pieces. Brown sausage in skillet..
  2. I like more meat, so I usually double the sausage..
  3. Remove pan from heat and toss sausage with flour (to coat)..
  4. Add mushroom, onion, tomato sauce, beef granules and water. Heat to boil..
  5. I prefer to simmer the mushrooms separately in a little white wine or butter before adding to sauce. (Just be sure to drain any remaining liquid before adding to sauce). You can also substitute jar/canned mushrooms for fresh..
  6. Reduce heat, and cover. Simmer for about 30 minutes, stirring occasionally..
  7. Remove from heat and slowly stir in sour cream, until orange/peach in color. You can use more or less, depending on your tastes. Salt and pepper to taste..
  8. I usually serve over Brown rice, but white, or egg noodles would be good too..