Step-by-Step Guide to Prepare Tasty Drumstick leaves peanut fry

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Drumstick leaves peanut fry. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Drumstick leaves peanut fry Recipe. Drumstick / Moringa leaves has numerous health benefits such as it helps maintain healthy cholesterol levels , anti-diabetic , normalizes blood pressure etc. It can be prepared within less time with minimum ingredients.

You can cook Drumstick leaves peanut fry using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Drumstick leaves peanut fry

1. Take 5 cups of cleaned drumstick leaves.
2. Prepare 1/4 cup of roasted peanuts.
3. Take 6-7 of dried red chillies.
4. Make ready 1/2 cup of water.
5. Prepare 7-8 cloves of garlic.
6. Make ready 1 tsp of oil.
7. You need 1/8 tsp of asafoetida.
8. Take of As per taste Salt.

Learn how to make pan fried chicken drumsticks that come out perfectly crispy and safe to eat without drying them out or burning the coating.Too little time in the hot oil leaves your chicken undercooked with the potential for food poisoning, but overcooking leaves the chicken dry and burnt.These Baked Drumsticks from Delish.com couldn't be easier!Don't be afraid to mix up the marinade on these drumsticks.

Drumstick leaves peanut fry step by step

1. Take a pan and add 1tsp oil, 1cup water, salt and bring to boil. Once boiled add drumstick leaves and cook it untill water is reduced..
2. Roast the peanuts. In a blender add peanuts, garlic, dried red chillies, asafoetida and make coarse powder..
3. Add the powder to cooked leaves and saute for 2-3 mins and turn off from flame..
4. Note: Do not add excess water. Cook it on medium flame..

So we started using these for the past few years.Drumstick Leaves Stir Fry Murungai Keerai Poriyal or Drumstick leaves poriyal is one of the healthy South Indian Lunch Side dish menu.Murungai keerai Poriyal is made using onions, garlic, and some spices that are blend with the keerai to make it more.

Use the same marinade as our grilled chicken sandwich and replace the lemon with lime and add some chili powder.Drumstick leaves can be called the "Queen of all Greens" as it has the richest source of beta carotene among all green leafy vegetables.It is also rich in iron, calcium and vitamin C.Include drumstick leaves in your diet once in a week and protect yourself from certain degenerative diseases.How to make drumstick leaves stir fry.