Easy Way to Make Perfect Mushroom stuffed parantha in the shahi style

Mushroom stuffed parantha in the shahi style Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Mushroom stuffed parantha in the shahi style” recipe we have found until now. This will be really delicious.

Ingredients of Mushroom stuffed parantha in the shahi style

1. Make ready 1 cup of chopped mushroom.
2. Prepare 1 of green chilli chopped.
3. You need 1 tsp of ginger,garlic chopped.
4. You need 1 tsp of fried onion paste.
5. Take 1 tsp of coriander chopped.
6. Prepare 2 tbsp of paneer crushed.
7. Take 2 tsp of curd.
8. Make ready 1 tbsp of malai.
9. Prepare 1 tsp of milk powder.
10. Prepare 1 tsp of sugar.
11. It’s 1/4 cup of milk.
12. Take 1 cup of flour.
13. It’s 2 tbsp of desi ghee.
14. Make ready 1 tsp of chat masala.
15. You need to taste of Salt.
16. It’s 1 tbsp of lime juice.

Serve hot with chutney or a dip.Heat a tava and cook each paratha, using little ghee, till golden brown spots appear on both the sides.Try our hand-picked collection of awesome Punjabi paratha recipes with a taste to die for.Well, if you want to master Punjabi cooking, you will have to learn the art of making the perfectly stuffed alu paratha.

Mushroom stuffed parantha in the shahi style instructions

1. In a bowl add flour,1 pinch salt, sugar, curd, milk, 1 tsp ghee mix all things. Knead it with the help of milk.keep it aside for the rest..
2. Now heat the pan, add 1 tsp ghee, let it heat..
3. Add cumin seeds,crackle it..
4. Add green chilli,mushroom cook it on the high flame..
5. Now add all spices,paneer,salt,stir it..
6. Remove it from the flame.add malai, coriander,mix it..
7. Add lime juice,mix it.keep it a side for cooling..
8. Now take out kneaded dough,make balls from this dough,roll out,add prepared mixture in it..
9. Fold it & roll it some thick..
10. Cook it on a heat pan by adding ghee..
11. Cook it on slow flame..
12. Now shai paratha is ready to eat..
13. It can be taken any time any green chutney & curd..

Since it is stuffed paratha it keeps soft for a long time.Oranges Paneer Paratha recipe Passion Fruit Pasta Recipes Payasam/Kheer recipes Peanut recipes Peas Pineapple Plantain flower Plantain stem Plantain/ raw banana Polenta-Cornmeal Recipes Porridge recipe Potatoes Protein Rich Recipes.Mushroom Stuffed Parathas, a simply delectable and easy to make parathas stuffed with a mildly spiced mushroom filling.

Made with a filling of spiced mashed potatoes, the alu paratha makes for an amazing choice.Stuffed oats mushrooms are very healthy and here its absolutetly oil-free, gluten-free, vegan recipe!They are very easy to pop into your mouth and wonderful finger foods for parties instead of the regular fried stuff!Lay the mushroom heads upside down and heap with the oats mixture as a stuffing.To stuff the mushrooms for the Paneer Stuffed Mushroom Masala.