Appetizer

How to Prepare Delicious Cheesy garlic bread meatball ring

  • By Eva Holland
  • 17 Jan, 2020
How to Prepare Delicious Cheesy garlic bread meatball ring
How to Prepare Delicious Cheesy garlic bread meatball ring

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Cheesy garlic bread meatball ring. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Cheesy garlic bread meatball ring Recipe. Pinch off a ball of the mixture, roll between your hands to make ping pong ball-sized meatball. Repeat with the rest of the meat.

You can cook Cheesy garlic bread meatball ring using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cheesy garlic bread meatball ring

  1. You need 1 batch of pizza dough.
  2. You need of Frozen meatballs.
  3. It’s 1 cup of marinara sauce.
  4. You need 1 cup of shredded mozzarella cheese.
  5. Make ready 4 tablespoons of butter, melted.
  6. Take of Extra marinara for dipping.
  7. Take of Italian seasoning.
  8. It’s of Garlic salt or garlic powder.

Mix the garlic with the butter, then dot over the dough.Sprinkle over the cheese and snip over the thyme.But I think the best of them all was the cheesy I will admit - the meatball version of the pull-apart pizza ring is a little more overwhelming than the others in terms As you know, I take yeast bread situations very, very seriously (meaning I.Soft bread is sliced and stuffed with bacon, cheese and green onions for a fun appetizer for any party!

Cheesy garlic bread meatball ring step by step

  1. Heat up meatballs, as many as you like. Using bag instructions..
  2. Preheat oven to 350°.
  3. Pinch off a ball of the mixture, roll between your hands to make ping pong ball-sized meatball..
  4. With your hands or a rolling pin, flatten out the pizza dough rounds and top with a tablespoon of marinara and mozzarella cheese. (doesn’t have to be perfect).
  5. Place one meatball over the dough and wrap the dough over the meatball pinching at the seams to close.

Place the balls in a circle, seam-side down, in a cast-iron skillet.

Mix the melted butter with garlic, salt, and Italian seasoning. Brush the balls with the garlic butter mixture..

  1. Bake for 20 minutes, or until golden brown. Let cool for 5-10 minutes.

Place a bowl of warm marinara sauce in the middle of the skillet. Sprinkle the balls with parsley.

Enjoy!.

  1. Note- I don’t know why mine didn’t brown up… maybe a egg wash instead the butter… I even set it on broiler at the end and nothing…. another Pinterest recipe I found and made some small changes to. (You can make your own meatballs,)I don’t have time so I took a big shortcut.(can use cookie sheet).
  2. If you use homemade meatballs, cook them before sealing in pizza dough..

How to Make Meatball Stuffed Cheesy Garlic Bread.Cheesy garlic bread _ garlic bread without oven I garlic bread in PAN _ eggless.Cheesy Garlic Bread Meatball Ring #TastyGameDay.

Sprinkle a clean surface with a tablespoon of flour.Pop and unroll the package of Pillsbury™ French Loaf dough, and gently roll it into a ring shape.Cheesy Meatball Stuffed Garlic Bread is the perfect pull-apart dish!Both the meatballs and the marinara in this Cheesy Italian Meatball Ring are slightly adapted from The Slow Roasted Italian Cookbook: The Simple Kitchen Cookbook because it is the best!If you haven't gifted yourself a copy.