Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Fry plaintain and sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Fry plaintain and sauce Recipe. Twice fried green plantain makes an outstanding appetizer, especially when paired with aji amarillo sauce. Learn how easy they are to make at home.
You can cook Fry plaintain and sauce using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Fry plaintain and sauce
- It’s of Plaintain.
- You need of Oil for frying.
- Take of Onion.
- Take of Red pepper.
- Prepare of Green pepper.
- It’s of Carrot.
- Prepare of Seasoning.
Fried sweet plantains topped with cinnamon and sugar make a wonderful dessert.Fried Plantains - sweet ripe plantains, sliced and fried to perfection.It's somewhat crisp on the outside and soft on the inside.Sooo good that you can eat it as a side dish to rice & beans, stews or on its own!
Fry plaintain and sauce step by step
- Peel your plaintain cut and fry.
- For the sauce slice your onion cut your carrot, green pepper while your pepper should be grind.
- Add oil to your pan then add your onion fry for a minutes add your pepper, carrot, green pepper and seasoning turn it well then add little water and cover it for 5 minutes in a low hit.
Tostones (Twice Fried Green Plantains) with Mayo-Ketchup Dipping Sauce.Fried plantains are a delicious side dish or dessert traditional to many Latin American countries.Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes.
Easy recipe for fried ripe plantains or platanos maduros fritos.This easy recipe for fried plantains is all the proof you need!You'll like it even more when you taste the delicious sauce.It's so flavorful you'll want to make extra so you can enjoy it with other dishes.Shred one chicken breast, add sautéed tomato and garlic, serve over the fried plantains and dress with the.
