Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Vegetarian Quesadillas. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetarian Quesadillas Recipe. Vegetarian Quesadilla with black beans, veggies and moderate amount of cheese tucked inside a whole wheat tortilla and then baked. Or turn into a freezer meal for busy weeknights.
You can cook Vegetarian Quesadillas using 18 ingredients and 7 steps. Here is how you cook that.
Ingredients of Vegetarian Quesadillas
- Take 1 cup of maids.
- Make ready 1/2 of makai ka aata.
- Prepare To taste of Salt.
- You need 2 tsp of oil.
- Make ready of To Be Mixed Into A Stuffing.
- Prepare 1 cup of boil rajma bean.
- Prepare 1 cup of grated mozzarella cheese.
- It’s 1/2 cup of onion chopped.
- You need 1/2 cup of tomato chopped.
- Take 2 tbsp of chilli flakes.
- Make ready 2 tbsp of chopped coriander.
- It’s 1 tbsp of haldi power.
- Take 1 tbsp of coriander power.
- Make ready 1 tbsp of garam masala.
- Take 1 slice of processed cheese.
- Take 1 tbsp of chopped green chilli.
- Make ready As required of Oil.
- It’s To taste of Salt.
You've probably got all the ingredients for these veggie quesadillas in your cupboard and fridge right now.This Vegetarian Quesadilla is perfect for a light dinner.With sweet caramelised red onion, spinach, mushrooms, tomatoes and cheddar cheese, this tasty quesadilla is bursting with flavour, and so easy.Vegan quesadillas with black beans, mushrooms, peppers, and corn.
Vegetarian Quesadillas instructions
- For the tortillas Combine all the ingredients and knead into a soft dough using enough water..
- Cover the dough with a lid and keep aside for 30 minutes..
- How to make the vegetable Quesadillas stuffing.
- Heat oil in a medium pan over medium-high heat. Add the oil, cumin seed, onion, tomato, black beans, cumin, power, chilli powder, salt, coriander power, haldi power,and chilli flaux with salt and cook for 3-4 minutes or until the onions of softened. Turn off heat and stir in the chopped coriander.
- How to proceed
Divide the stuffing into equal portions and keep aside..
- Heat a non-stick tava and cook the quesadilla, using oil, till it turns golden brown in colour from both the sides..
- Serve the vegetable quesadillas immediately with white sauce or red sauce.
These Vegetarian Quesadillas are the best quick and easy dinner or lunch.You can't go wrong when choosing vegetarian quesadilla recipes, as there are so many nutritious and.Quesadillas are what you need when you're so hungry you could eat your own face.
These vegan quesadillas with black beans are perfect for lunch, dinner, side dish or as a filling snack!Fajita Veggie Quesadilla (vegetarian quesadilla recipe!)Fajita veggie quesadilla loaded with roasted vegetables and melted cheese.Even just saying the words makes our stomachs rumble in excitement.Looking at the pictures above and below is better still.
