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Step-by-Step Guide to Make Yummy Easy Chicken Quesadilla

  • By Mason Wheeler
  • 18 Oct, 2019
Step-by-Step Guide to Make Yummy Easy Chicken Quesadilla
Step-by-Step Guide to Make Yummy Easy Chicken Quesadilla

Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Easy Chicken Quesadilla. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Chicken Quesadilla Recipe.

You can cook Easy Chicken Quesadilla using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Easy Chicken Quesadilla

  1. Prepare 1 lb. of boneless skinless chicken breasts, sliced into strips.
  2. It’s 1 tbsp. of extra-virgin olive oil.
  3. It’s 2 of bell peppers, thinly sliced.
  4. Prepare 1/2 of onion, thinly sliced.
  5. Take 1/2 tsp. of chili powder.
  6. Make ready 1/2 tsp. of ground cumin.
  7. Prepare 1/2 tsp. of dried oregano.
  8. Take to taste of Salt and Pepper.
  9. Prepare 4 of medium flour tortillas.
  10. Make ready 2 cup of shredded Monterey jack.
  11. Make ready 2 cup of shredded cheddar.
  12. You need 1 of avocado, sliced.
  13. Prepare 1 tbsp. of vegetable oil.
  14. Make ready 2 of green onions, thinly sliced.
  15. Prepare of Sour cream, for serving.

Easy Chicken Quesadilla step by step

  1. In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate..
  2. Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate..
  3. Preheat oven to 350 degrees F (175 degrees C)..
  4. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet..
  5. Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes..
  6. Slice into wedges and serve with sour cream..