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Recipe of Perfect Drumstick gravy

  • By Rosa Bush
  • 30 Jul, 2020
Recipe of Perfect Drumstick gravy
Recipe of Perfect Drumstick gravy

Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Drumstick gravy. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Drumstick gravy Recipe. Crispy oven roasted chicken thighs and drumsticks that makes its own gravy in the same baking pan. It's the chicken version of this Sausage Bake with Gravy, a long time reader favourite.

You can cook Drumstick gravy using 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Drumstick gravy

  1. Make ready 1 cup of Drumstick/Murungakkai -.
  2. You need 5-10 of Small onions -.
  3. Prepare of Onion - 1 chopped.
  4. Prepare of Green chilies - As per taste.
  5. Make ready of Tomato - 2 chopped.
  6. Prepare 2 Tbsp of Dhaniya/Coriander Seeds -.
  7. Take 1 Tbsp of KhusKhus/Poppy seeds -.
  8. Prepare 1/2 Tsp of Cumin seeds -.
  9. It’s 2 Tbsp of Tamarind pulp -.
  10. Prepare 1/2 Tsp of Chili powder -.
  11. Make ready 1/4 Tsp of Turmeric powder -.
  12. Take 1/2 Tsp of Split urad dal -.
  13. Make ready 1/4 Tsp of Mustard seeds -.
  14. Prepare 4-6 pods of Garlic -.
  15. It’s 1 Tbsp of Oil -.

Recipe with step by step instruction given below๐Ÿ‘‡๐Ÿป๐Ÿ‘‡๐Ÿป๐Ÿ‘‡๐Ÿป.Denver Drumstick Gravy Recipe, Toppings, Sauces and Gravies.My Recipe Box Menu The recipe for the chicken gravy was very simple.It was chicken broth (from powder) mixed with water and set to boil..

Drumstick gravy step by step

  1. Soak coriander seeds, KhusKhus, and cumin seeds in hot water for 20 minutes.
  2. Then, grind to a smooth paste and keep aside. Heat oil in a pan, add mustard seeds and when spluttered add split urad dal, green chilies, and onions. Sautee this well..
  3. To that add a drumstick and saute. After sauteing add tomatoes and salt. Mix well and close and cook till the drumstick is soft..
  4. Then, add chili powder, turmeric powder, and mix well. Add little hot water and cook..
  5. Once the drumstick is cooked add tamarind pulp and mix well. At the end add the ground garlic and curry leaves..
  6. Close and cook for a few minutes. Finally serve the hot drumstick curry with rice.

It is served with roti, poli or bhakari.Put the turkey pieces on a rimmed baking sheet, and sprinkle lightly with salt and pepper.Drumstick gravy or drumstick vegetable recipe made with simple ingredients in south Indian style to serve with rice or roti.

Drumstick Gravy Recipe-Murungaikkai Masala-Thakkali Murungaikkai Curry.It is the most nutrient rich plant discovered to date.Place giblets, neck, drumsticks, carrots, celery, onions, and garlic in roasting pan, spray with vegetable oil, and toss well.Storing / reheating - keep skin loosely covered and cool.On day of, place in a tray in single layer and loosely cover with foil.