Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Spicy Pork Stroganoff. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Pork Stroganoff Recipe. Pork stroganoff is just as good, if not better. Gave the bland pork a nice flavor.
You can cook Spicy Pork Stroganoff using 16 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Spicy Pork Stroganoff
- It’s 14 oz of beef broth.
- It’s 1 1/2 lb of pork.
- It’s 1/2 cup of sour cream or cream cheese.
- It’s 1/2 of green bell pepper.
- You need 1 of jalapeño w/ seeds.
- It’s 1 of chopped onion.
- Take 1/2 packages of mushrooms.
- Make ready of crushed red pepper.
- Make ready 1 tbsp of minced garlic.
- Make ready 2 tbsp of butter.
- Take 3 dash of red wine.
- Make ready 1 dash of worcestershire sauce.
- It’s 1 dash of thyme.
- You need 1 dash of white pepper.
- Take 1 box of whole wheat penne.
- You need 1 dash of cayenne pepper.
Pork stroganoff is a lighter alternative to the traditional beef recipe; lean pork strips combine Most of us are familiar with the Russian dish called stroganoff when it is made with beef, but substituting a.Instant Pot Pork Stroganoff with Egg Noodles recipe is a worthy rival to the traditional Beef Stroganoff.White wine, mushrooms, Worcestershire sauce and Dijon mustard do a beautiful job here.In this pork version of a traditional beef stroganoff, lean pork tenderloin replaces beef and reduced-fat sour cream adds creaminess without adding.
Spicy Pork Stroganoff step by step
- Cut up pork into 1/2 strips. Place with beef stock and red pepper in frying pan to reduce.
- Add bell peppers, onion, and jalapeño to same pan once the liquid has reduced to halfway..
- In a separate pan, sautee mushrooms with garlic, butter, and red wine. Then add to first pan..
- Boil pasta to al dente and drain..
- By now the broth, pork, and vegetables should have reduced even further. Whisk in cream - Reduce as needed/add in flour tablespoon at a time to reach desired consistency..
- Turn off heat and whisk in worcestershire sauce, cayenne pepper, white pepper, and thyme..
- Top pasta with sauce and enjoy!.
This pork stroganoff is the best kind of comfort food!Tender pork, cooked with mushrooms and onions in a creamy sauce.It's delicious, filling and completely made with fresh ingredients!
Pork fillet is a really tender cut so great for quick-cook dishes like Mary's creamy stroganoff.Serve this winter warmer with creamy mash and green veg.We've used pork fillet, which is quick to cook, with cider for a variation on the classic beef stroganoff.For more triple-tested recipes visit Goodhousekeeping.co.uk.This delicious pork stroganoff recipe is really simple to make and forms a satisfying Stroganoff is a typically Russian dish made with beef, but we love this take that uses pork fillets instead.
