Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Tandoori aloo with mint chutney. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Tandoori aloo with mint chutney Recipe. A quick and easy evening snack for family & friends with fresh hot spicy"Aloo with Mint Chutney", It's a most popular snack serve of North India. Tandoori Aloo -How ever hard I try to restrict potato in our diet but some way or another it is always present in our menu either in some curry or in a snack as most of the snacks are made with potato and often you can't replace it with any other vegetable.
You can cook Tandoori aloo with mint chutney using 12 ingredients and 1 steps. Here is how you cook it.
Ingredients of Tandoori aloo with mint chutney
- Prepare 250 gm of patoto boiled.
- Take 3 tsp of curd.
- Make ready 2 tsp of besan/ gram flour.
- It’s 1 tsp of chaat masala.
- Prepare 1/2 tsp of black salt.
- You need to taste of Salt.
- Prepare 1 tbsp of mustard oil.
- It’s of For chutney.
- Make ready 1 tbsp of ginger garlic paste.
- It’s 1 tbsp of Mint chutney.
- Make ready 2 of onion slice.
- You need 1 of lemon juice.
You can also sprinkle some chaat masala on top of the aloo tikka while serving.The Coriander Mint Chutney Recipe I am sharing here today is basically my go-to version for using as a green chutney dip for chicken tandoori, tikkas, kababs, samosas, and even grilled veggies & cheeses.What I love about this, or any green chutney really, is how simple and easy it is to make.This is the chutney which i was talking about in my tandoori chicken…I already have two version of mint chutney.
Tandoori aloo with mint chutney instructions
- One bowl mix curd besan chaat masala back salt salt mustard oil ginger garlic paste mix than potato cover the paste in 1/2 hour.one non stick pan in medium flame potato in golden brown colour.plate in aloo onion lemon juice chat masala Coriander leaves to serve hot.
The roasted cauliflower is wonderful drizzled with EVOO and lemon juice and served with a side of Mint Chutney.Tandoori aloo recipe with step by step photos - tandoori aloo are spiced & marinated potatoes which are either grilled or pan fried.Serve the tandoori aloo with mint chutney accompanied with onion and lemon slices.
A mint chutney which i have with my dosa or idli and a mint chutney which i have with my chat.This chutney is a little different one, it has some yogurt added to it which makes it creamy.Tandoori Curd- Mint Chutney has a sauce like consistency and should be made with thick hung curd.Instructions For the chutney Prawn tandoori Veg Tandoori Momos.Steamed vegetable momos finished in tandoor served with mayo mint chutney.
