Salsa

Simple Way to Prepare Tasty Mango theplas with mango salsa

  • By Connor Jacobs
  • 15 Nov, 2019
Simple Way to Prepare Tasty Mango theplas with mango salsa
Simple Way to Prepare Tasty Mango theplas with mango salsa

Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Mango theplas with mango salsa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Mango theplas with mango salsa Recipe. Made with ripe mangoes, veggies and sauce this salsa can be had with nachos, poppadums or theplas. Do give it a try and let us know in the comments below.

You can cook Mango theplas with mango salsa using 31 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mango theplas with mango salsa

  1. You need of For Mango thepla:-.
  2. Take of For the making the dough of thepla-.
  3. Prepare 1 of ripe alphanso mango.
  4. It’s 2 tbsp of jaggery.
  5. You need 1/2 of raw totapuri mango.
  6. Take 2 tbsp of chopped mint leaves.
  7. You need 2 tbsp of chopped coriander leaves.
  8. Prepare 2 cups of whole wheat flour.
  9. Prepare 2 tbsp of chickpeas flour.
  10. Take to taste of Salt.
  11. Prepare 1/2 tsp of turmeric powder.
  12. It’s 1 of &1/2 tsp red chilli powder.
  13. Make ready 2 tsp of coriander and cumin seeds powder.
  14. Prepare 2 of green chillies (spicy) finely chopped.
  15. It’s 1 tbsp of white sesame seeds.
  16. It’s 2 tbsp of oil for moyan.
  17. Make ready 2-3 tbsp of fresh curd.
  18. It’s of Other ingredients for thepla-.
  19. It’s of As required rice flour for rolling the theplas.
  20. It’s of As required oil for roasting the theplas.
  21. It’s of As required ghee for roasting the theplas.
  22. You need of For Mango salsa:-.
  23. Take 1/2 of alphanso mango chopped.
  24. Prepare 2 tbsp of chopped red bell pepper.
  25. It’s 2 tbsp of chopped green bell pepper.
  26. Take 2 tbsp of chopped onions.
  27. Take 1 tsp of red chilli flakes.
  28. You need 1 tbsp of finely chopped coriander leaves.
  29. It’s 1/4 tsp of salt.
  30. Make ready 1/2 tbsp of lemon juice.
  31. It’s of Served with green chutney using raw mango.

This salsa can be had with Chips/ Nachos or theplas.This Mango Salsa is juicy, sweet, refreshing summer in a bowl!It's made with ripe mangos, crunchy bell peppers, zingy red onion, zesty cilantro, spicy jalapenos and tangy lime for the perfect balance of sweet heat - in minutes!This Mango Salsa is super simple to make - if you can chop fruit and.

Mango theplas with mango salsa step by step

  1. Mango thepla:- In a mixture jar grind the cut pieces of alphanso mango with jaggery..
  2. Grate the raw mango. Now mix all the ingredients for kneading the dough in a parat and knead the dough like paratha. Add more curd if required but have not used water for kneading the dough..
  3. Apply 2 tsp oil on the kneaded dough and keep it aside and covered for 15-20 minutes..
  4. Now make small balls out of the dough and roll them into theplas using rice flour. Now roast the theplas on both the sides on heated iron tava using oil and ghee..
  5. Similarly make all the theplas..
  6. Mango salsa:- Mix all the ingredients of salsa in a mixing bowl and smash a little with the back of a spoon. Mix well and refrigerate for an hour, so all the flavours mix well with each other. So make the salsa beforehand and serve it chilled..
  7. While serving serve the hot mango theplas with chilled mango salsa and green chutney using raw mango..

Made with ripe mangoes, veggies and sauce this salsa can be had with nachos, poppadums or theplas.Do give it a try and let us know in the comments below.Mango Salsa is delicious and super easy to make.

Go all out with dinner tonight and make something special - something tropical like this incredibly delicious Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice!This BEST fresh mango salsa recipe!The good news is that it's also ridiculously easy to make.Watch how to make mango salsa in this short recipe video!Mango salsa is fresh, delicious and simple to make with basic ingredients!