Hey everyone, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, My Baked Chicken Drumsticks. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
My Baked Chicken Drumsticks Recipe. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Dry chicken legs thoroughly with paper towels.
You can cook My Baked Chicken Drumsticks using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of My Baked Chicken Drumsticks
- Prepare 3-6 of chicken legs.
- Make ready 1/2 tsp of salt.
- Take 1/2 tsp of pepper.
- Take 1 1/2 tsp of garlic powder.
- It’s 1 1/2 tsp of onion powder.
- Make ready 1/2 tsp of oregano.
- Take 1/2 tsp of smoked paprika.
- It’s 1 tsp of ranch seasoning.
- Prepare 2 tbsp of olive oil.
- You need 1/4 cup of worcestershire sauce or soy sauce.
- It’s of Dried parsley for garnish.
Add drumsticks (space enough apart so they aren't touching each other).Sprinkle generously with pepper and garlic powder.Add rosemary to the chicken, if desired.Turn drumsticks over and add more garlic powder, pepper and salt (same as before).
My Baked Chicken Drumsticks instructions
- Preheat the oven to 375 degrees..
- Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything..
- Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours..
- Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally..
- Optional - Garnish with dried parsley..
- Serve immediately and Enjoy!.
In a large bowl, combine soy sauce, oil, garlic, and lemon juice.Season with salt, pepper, and a pinch of red pepper flakes.Add drumsticks and toss to coat.
How To Store Crispy Baked Chicken Legs.The easy oven baked chicken legs will be crispier and better if you bake them to reheat them, but can also be microwaved in a pinch.As the drumsticks bake the sugar caramelizes and helps crisp up the skin.The sweetness also helps balance out the spice and salt in the flavour paste too.You get a nice sticky, BBQ flavour with help from the smoked paprika.
