Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Grilled Steak Salad with Tomatoes and Avocado. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Grilled Steak Salad with Tomatoes and Avocado Recipe.
You can have Grilled Steak Salad with Tomatoes and Avocado using 12 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Grilled Steak Salad with Tomatoes and Avocado
- Prepare 1-1/2 lb of beef top sirloin steak, 1-1/4 in thick.
- Prepare 1 t of evoo.
- It’s 3 tsp of creole seasoning.
- It’s 2 of large tomatoes, chopped.
- It’s 1 can (15 oz) of white kidney beans or cannelloni beans, rinsed and drained.
- Prepare 1 can (15 oz) of black beans, rinsed and drained.
- Prepare 3 of green onions, chopped.
- It’s 1/4 c of fresh cilantro, minced.
- It’s 2 tsp of grated lemon peel.
- Prepare 2 T of lemon juice.
- It’s 1/4 tsp of salt.
- You need 1 of medium ripe avocado, peeled and cubed.
Grilled Steak Salad with Tomatoes and Avocado instructions
- Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min..
- In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado..
- Slice steak and serve with bean mixture..
