Recipe of Super Quick cheesy potatoes o'brien

cheesy potatoes o'brien Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

This potato au gratin potatoes side dish is also great for brunch as a hash brown casserole as well as a dinner potato side staple. There are a ton of versions of these cheesy potatoes out there, some made with traditional hash browns or fresh shredded potatoes.

Here is the best “cheesy potatoes o'brien” recipe we have found until now. This will be really delicious.

Ingredients of cheesy potatoes o'brien

1. Make ready 1 packages of potatoes o'brien.
2. Take 1 packages of velveeta sharp cheddar.
3. Take 2 large of chicken breast.
4. Prepare 1 large of smoked pork sausage.
5. It’s 1/3 cup of oil.

The O'Brien potatoes—you know, the ones with the red and green peppers—add the right amount of kicked up flavor without overpowering the dish.Keep this Easy Cheesy Potatoes O'Brien Bacon Casserole recipe close at hand - you will find yourself reaching for it over and over.It is perfect for lazy weekends, vacations at the beach or in the mountains, and when guests are visiting.Simple, easy, and fast to get on the table, it is a lifesaver!

cheesy potatoes o'brien instructions

1. Preheat large skillet on medium heat.
2. Add 1/3 cup of oil.
3. Season chicken breast then bake 30 mins.
4. While chicken bakes prepare potatoes o'brien as package directions.
5. Remove chicken from the oven add to potatoes o'brien, sautee, and gradually add velveeta cheese.
6. In frying pan chop and fry smoked sausage add to chicken mixture.
7. As mixture thickens turn down heat and mixture creams together remove from heat and it is ready to serve.

My Mother-in-law would often make these potatos with Sunday dinner.I've never seen the recipe elsewhere.Once you've tasted what O'Brien frozen hash brown potatoes can do to an already delicious cheesy potato recipe, you'll never want to make your cheesy potatoes any other way.

They are pan fried potatoes that also have green and red peppers.They are served hot alongside just about any other breakfast food.Why is it called Potatoes O'Brien?So who is the O'Brien behind Potatoes O'Brien?My main variation is that sometimes I make it with "O'Brien" potatoes instead of the plain hash browns.