Easy Way to Cook Super Quick Bean Sprout & Nori Stir-fry

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Bean Sprout & Nori Stir-fry. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Bean Sprout & Nori Stir-fry Recipe. Hi everyone, welcome to souped up recipe. Today we are going to grow a popular Chinese ingredients - bean sprouts.

You can have Bean Sprout & Nori Stir-fry using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bean Sprout & Nori Stir-fry

1. Make ready 2 of packets Bean sprouts.
2. Prepare 1/2 of Carrot.
3. It’s 1 of sheet Nori (flavored nori is okay too).
4. Make ready 2 tsp of Soy sauce.
5. It’s 2 tbsp of Mentsuyu (I used 3x concentrated, for other concentrations, see Step 3.

Bean sprouts' benefits include aiding in weight loss, lowering cholesterol, improving digestion & boosting metabolism.It is a popular ingredient in Eastern Asian cuisines.Bean sprouts are common ingredients in many Asian cuisines and are often used in salads or stir fry.The most common come from mung beans, which are sprouted commercially under specific.

Bean Sprout & Nori Stir-fry step by step

1. To prepare the bean sprouts and carrots, see, Steps 1-3.

https://cookpad.com/us/recipes/154994-bean-sprouts-and-carrot-namul.

1. Combine all of the ingredients with the nori and let sit in the refrigerator to chill! That's it!.
2. If using straight mentsuyu, use 3 tablespoons. If using 2x or 3x concentrated mentsuyu, use 2 tablespoons. If using 4x concentrated mentsuyu, use 1 tablespoon + 1 tablespoon water..
3. Try this izakaya-style "Stamina Increasing Bean Sprout with Garlic Black Pepper Sauce".

https://cookpad.com/us/recipes/152658-bean-sprouts-with-black-pepper-and-garlic-soy-sauce.

You can find various types of bean sprouts at your local grocery store or.See sprouting for sprout vegetables in general.See Soybean sprout and Mung bean sprout for each subject.

Bean sprouts, like mung bean, lentil and soybean sprouts, are consumed worldwide.Bean sprouts are rich in vitamins, minerals, antioxidants and fatty acids.How to Make Bean Sprouts at Home.Bean sprouts are exactly what they sound like — literally sprouts that come from.Bean sprouts are a true concentrate of energy and nutritive principles.