Recipe of Super Quick Vegetarian Potato Patties (Persian Kookoo)

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Vegetarian Potato Patties (Persian Kookoo). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Vegetarian Potato Patties (Persian Kookoo) Recipe. Who knew what a couple potatoes and eggs are capable of?? These Persian Potato Patties are to die for!!

You can have Vegetarian Potato Patties (Persian Kookoo) using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vegetarian Potato Patties (Persian Kookoo)

1. You need 6 of potatoes shredded.
2. Prepare 1 of large onion.
3. Take 4 of eggs.
4. You need 1 tsp of turmeric.
5. Make ready as needed of Salt.
6. Take as needed of Pepper.
7. Make ready 1 tbsp of fenugreek (optional).

You can find many Persian recipes here on the blog.Delicious vegetarian dishes such as one pot tomato rice or Persian noodle soup are quite popular.I serve these delicious potato patties (kookoo sib zamini) either as a side dish or as a main dish for a light lunch or dinner.Fried vegetable and egg dishes are called kookoo/kuku in Iran.

Vegetarian Potato Patties (Persian Kookoo) instructions

1. Shred potatoes. You can use large or fine size of the grater. Press the shredded potatoes to remove the water and starch released from it. Shred onions finely. Press the onions too but leave some of the onion juice..
2. In a bowl mix the shredded potatoes, onions, eggs, turmeric, fenugreek, salt and pepper..
3. Heat the oil in a non-stick pan. Take a spoonful of the potato mix and put it in the pan. Flatten it a little bit using the back of a spoon..
4. Let one side cook until golden then flip it around and let the other side cook too. Remove from the pan and enjoy!.

It is originally an Arabic (Egyptian).These potato patties are crispy on the outside and creamy and soft on the inside.This is an easy potato patties recipe to make a light meal.

There are different variations of this recipe.Mexican Food Recipes Vegetarian Recipes Cooking Recipes Healthy Recipes Unique Potato Recipes Latin Food Recipes Cooking Kale Vegetarian Barbecue Cooking Ribs.Add the grated potatoes and beaten eggs, mixing until well incorporated.Heat the oil in a large skillet over medium heat.Use your hands to form oval or round patties, using all the potato Once the oil shimmers, add several patties to the pan, gently flattening them with the back of a wooden spoon.