Steps to Cook Appetizing Vegetarian style Habanero/Jalapeño Chip Dip

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Vegetarian style Habanero/Jalapeño Chip Dip. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian style Habanero/Jalapeño Chip Dip Recipe. You are going to love this Jalapeno chip dip! It is the ultimate chip dip and perfect for your snacking needs.

You can cook Vegetarian style Habanero/Jalapeño Chip Dip using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegetarian style Habanero/Jalapeño Chip Dip

1. You need 1 packages of Melissas Brand Extra Firm organic Tofu.
2. It’s 2 cup of Daiya Non-Dairy Cheddar Shreads (vegan, lactose free).
3. You need 1 of Habanero Pepper.
4. It’s 1 of Jalapeño Pepper.
5. You need 1 small of Handful of Spinach Leaves.
6. Make ready 1 small of Handful of Carrot Chips.
7. Take 2 tsp of SmartBalance (Extra Virgin Olive Oil Blend) Butter.
8. Make ready 2 tbsp of RealLemon Juice.
9. It’s 17 oz of Broth.
10. You need of Greek Blend Seasonings.
11. Prepare of Basil.
12. You need of Onion Powder.
13. Prepare of garlic powder.
14. Make ready of oregano.

See more ideas about Artichoke jalapeno dip, Jalapeno dip, Jalapeno.This recipe for spicy Buffalo cauliflower bites is a great vegetarian alternative to Buffalo wings.Roasted cauliflower stands in for chicken and provides more fiber and fewer calories.This is a taste test/review of the Barcel Artisan Style Kettle Cooked Potato Chips in four flavors including Habanero, Jalapeno, Fuego and Lime-Chipotle.

Vegetarian style Habanero/Jalapeño Chip Dip instructions

1. Prep. Tofu for use: Slice and press for 45 minutes (to drain water out).
2. In blender, blend prepared tofu, habanero, jalapeño, spinach, carrot chips, RealLemon Juice, and Broth use more broth if needed.
3. In crockpot, combine blended ingredients with Daiya cheddar shreads, smartbalance extra virgin olive oil blend butter, Greek Blend Seasonings, Basil, Oregano, garlic powder, and onion powder. ** may substitute butter for other brand **.
4. Cook for roughly 3-5 hrs or until cooked. ** keep careful watch to not overcook, may have to stir occassionally to heat even **.

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