Simple Way to Cook Super Quick red ground beef and rice

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, red ground beef and rice. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

red ground beef and rice Recipe. Red beans and rice is a classic Louisiana dish. You traditionally eat them on Mondays, because Monday was wash day.

You can cook red ground beef and rice using 17 ingredients and 3 steps. Here is how you achieve it.

Ingredients of red ground beef and rice

1. Take of sauce.
2. Prepare 2 1/2 lb of ground beef.
3. It’s 2 small of onion sliced coarse.
4. It’s 1 1/2 tbsp of granulated garlic powder.
5. You need 1 tsp of salt.
6. It’s 1 tsp of ground black pepper.
7. Make ready 1 can of eight ounces of tomato paste.
8. Take 1 1/2 tbsp of onion powder.
9. Take 2 tbsp of parsley flakes.
10. You need 1 tsp of dried basil.
11. Take 3 tbsp of sugar.
12. Take of rice.
13. It’s 1 can of tomato sauce fifteen ounces.
14. Prepare 5 cup of minute rice.
15. Take 42 oz of chicken broth.
16. It’s 1 tbsp of granulated garlic powder.
17. It’s 1 tsp of onion powder.

Red beans and rice is a classic Cajun dish.Color is not a reliable indicator of ground beef doneness.This ground beef and rice recipe is a complete meal, with barely any chopping.Full of bright colours, plenty of nutrition, simple and fast to make.

red ground beef and rice instructions

1. brown the beef with spices and onion when browned add paste.
2. bring broth to boil add tomato sauce and spices let boil 3 minutes add rice bring back to boil cover and let sit off heat 7 minutes.
3. mix rice and sauce enjoy.

Eric's Best Red Beans & Rice EverRed.Korean ground beef and rice is one of the easiest recipes I've ever made.This Korean ground beef bowl dish is perfect for quick lunch or dinner and it's.

Ground beef cooked with seasoned rice and plenty of veggies - kind of like a pilaf or fried rice!This dish is not spicy - the cayenne pepper just adds a touch.Wrap Korean style ground beef in flour tortillas and add shredded cabbage and make "tacos".Then garnish with red garlic chili sauce.While rice is cooking, preheat wok or large deep non-stick skillet on medium heat.