Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Mexican street corn. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Mexican street corn Recipe. Mexican street corn is a staple of summer and it's easy to make at home! Top char-grilled corn on the cob with a tangy, creamy sauce, sprinkle with crumbled cheese and dive in.
You can cook Mexican street corn using 12 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mexican street corn
- Prepare 3 TBSP of butter.
- You need 1 1/2 pounds of frozen corn.
- Prepare 1 of red onion diced.
- Prepare 1 of jalapeño seaded and diced.
- Make ready 2 TBSP of minced garlic.
- It’s 1 1/2 TBSP of cilantro.
- Make ready 1/2 TSP of hot chili powder.
- Take 1/4 cup of sour cream.
- You need 1/2 TSP of Sriracha sauce.
- Make ready 1 TBSP of lime juice.
- You need 1/2 TSP of kosher salt.
- It’s 5 oz of cotija cheese crumbled.
This version is just as good as the kind I got from street vendors in Mexico.When I serve this at parties, there's never any left over!This grilled corn recipe is coated with a cooling lime Crema, spiced with some Chile powder, and topped with crumbled Cotija and diced cilantro.Mexican street corn, or elote, is a grilled corn on the cob that's slathered with a spiced sour cream/mayo sauce and rolled in crumbly cotija cheese.
Mexican street corn step by step
- Melt butter in a large saute pan over medium high heat..
- Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes..
- Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well..
- Add in the cotija cheese and mix well before serving..
- Enjoy!.
Thoughts on my Mexican street corn recipe.I have been pining to make this Mexican street corn I LOVE Mexican street corn but is there anything more awkward than eating an entire corn on the cob.Mexican Street Corn is one of the ultimate summer side dishes!
Mexican Street Corn Salad is a.Elote (or Grilled Mexican Street Corn) is an easy side dish that will be a favorite for years to come!Welcome to elote - your new favorite way to eat corn!Elote is Mexican street corn grilled to charred.This Mexican street corn, also known as elote, is grilled corn on the cob coated in a creamy mixture of mayonnaise, crema, cotija cheese and chili powder.