Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Mashed Potato and Meat Casserole. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Mashed Potato and Meat Casserole Recipe. How to make Country Meat and Mashed Potatoes. This recipe whips up rather quickly.
You can cook Mashed Potato and Meat Casserole using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mashed Potato and Meat Casserole
- Make ready 2 kg of potatoes, peeled, boiled and mashed.
- Take 1/2 kg of ground meat.
- Make ready 5/8 cup of powdered milk.
- It’s 1/2 cup of bread crumbs, ground.
- You need 100 g of raw pine nuts.
- It’s 2 of onions, minced.
- Take 4 tablespoons of oil.
- Prepare 2 tablespoons of butter, cubed.
- You need 1/2 teaspoon of cinnamon.
- You need 1/2 teaspoon of pepper.
- Take of pinch white pepper.
- It’s 1 1/2 teaspoon of salt.
Place potatoes in large pot of salted water.View top rated Mashed potato and rice meat casserole recipes with ratings and reviews.New Orleans native Charlie Andrews demonstrates on how to make his delicious mashed potato and beef casserole.This dish is similar to a Shepherd's pie and.
Mashed Potato and Meat Casserole step by step
- In a large bowl, combine the mashed potatoes with the milk, salt and white pepper..
- Add in the butter and mix again until you get a smooth paste..
- In a pan,use oil to fry the onions until soft. Add in the meat, pine nuts, cinnamon, pepper and salt. Cook until meat is done..
- Brush a baking pan with 2 tablespoons of oil and cover the bottom with half of the potato mix. Spread evenly the meat mix on top and arrange the remaining potato mix over it..
- Preheat the oven to medium heat.
- Spread the breadcrumbs and the small cubes of butter all over the surface..
- Bake in the oven 30 min and then put it on the highest rack for 5 mins or until nicely browned..
You can add a cup of cooked and well drained chopped.Mashed potatoes are a requirement on most Thanksgiving tables, and we set a high bar.They must be lush and creamy with enough flavor to stand on their own, but not so assertive that they Mashed potato casserole reheats beautifully, even in the microwave, which isn't true of most side dishes.
The creamiest, cheesiest mashed potatoes EVER!This easy to make side dish is loaded up with extra melty cheese, crispy bacon, and chives.You can make this dish ahead of time and then just pop it in the oven to heat back up!Mashed potatoes are always a great side to serve for Meatloaf or any meal, because are effortless to make and so filling.However, at big parties like a Thanksgiving dinner or Christmas party, you tend to want to dress up plain mashed potatoes.