Easy Way to Cook Super Quick Beef burger

  • By Jonathan Wright
  • 24 Nov, 2019
Easy Way to Cook Super Quick Beef burger
Easy Way to Cook Super Quick Beef burger

Beef burger Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Pack your mince patties with spices from around the world and. Beef Burgers made easy at home, simple step by step instructions.

Here is the best “Beef burger” recipe we have found until now. This will be really delicious.

Ingredients of Beef burger

  1. Prepare of 💕For beef patties.
  2. Take of Beef mince halfkg.
  3. Make ready 1 tbsp of Red chilli flakes.
  4. You need 1 tsp of Crushed rosted cumin.
  5. Take 1 tsp of Crushed rosted dhaniya.
  6. Make ready 1 of Chopped onions.
  7. Take 2 of Chopped green chillies.
  8. Make ready to taste of Salt.
  9. Make ready 1 tsp of Garam masala.
  10. Prepare G. of G paste 1tsp.
  11. You need of Oil for frying.
  12. It’s of 💕For burger.
  13. You need of Ketchup as need.
  14. Take of Mayyoniese as need.
  15. Make ready 3 tbsp of Coleslaw.
  16. Prepare of Onion slices 2 to 3.
  17. You need 1 of Burger patties.
  18. Take 1 tsp of Ghee.

A good beef burger is impossible to resist.Juicy beef, fresh lettuce and tomatoes, oh and the Beef burger.I have a confession to make.Everytime I stand in front of a large black board with all this.

Beef burger instructions

  1. At first add all ingredients in the mince and make burger patti then add oil in pan and fry it.
  2. Then apply ghee over bun and toast it slightly then apply ketchup mayyoniese over both inner side of bun.
  3. Then put layer of coleslaw and then put burger patties over it then cover and serve and enjoy💕.

Best Beef Burger. this link is to an external site that may or may not meet accessibility guidelines.Beef Burger can be made in the home as well as we can have them in the fast-food centers.The homemade burgers can be cooked with a broiler or grill, fried in the skillet or frying pan, or barbecued.

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