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Simple Way to Prepare Speedy Bacon and cheese mashed potato bake #potatodish

  • By Sallie Stephens
  • 11 May, 2020
Simple Way to Prepare Speedy Bacon and cheese mashed potato bake #potatodish
Simple Way to Prepare Speedy Bacon and cheese mashed potato bake #potatodish

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Bacon and cheese mashed potato bake #potatodish. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Bacon and cheese mashed potato bake #potatodish Recipe. This twice baked mashed potato casserole combines both of them. I've made it for every holiday dinner table, every time we have guests over and every time we crave homey potatoes.

You can cook Bacon and cheese mashed potato bake #potatodish using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Bacon and cheese mashed potato bake #potatodish

  1. Make ready of Pototoes.
  2. You need 400 grams of bacon.
  3. Prepare of Spring onions.
  4. You need of Butter.
  5. It’s of Cheese.
  6. You need of Salt.

Top with green onions and bacon.Get a potato masher or an electric mixer and blend until all the lumps are out of the potatoes.Mix with a spoon until well blended.Mashed potatoes don't generally reheat well, but with the help of sour cream, this mashed potato casserole can be made days in advance, and reheated with no loss in quality.

Bacon and cheese mashed potato bake #potatodish step by step

  1. Peel the potatoes, wash and boil with some salt to taste..
  2. Chop the bacon and fry..
  3. Chop the spring onions and set aside..
  4. Once the potatoes are done, drain the water and mash. Add in half the spring onions, half the fried bacon, and some butter and mix through..
  5. In a greased baking dish, pour in the mash mix and spread it out..
  6. On top, place the remaining bacon, spring onions spread them out and finish it off with the cheese..
  7. Place this in a preheated oven at 180 degrees, bake for 40 minutes or until the cheesy is bubbling on top..

Add milk; mash potato mixture with a potato masher to desired consistency.Add cheese, and stir until cheese melts.Stir in sour cream, pepper, and salt.

A crispy topping of panko bread crumbs, bacon, cheddar cheese, and scallions adds crunch and the flavor of fully loaded baked potatoes.This Loaded Mashed Potato Bake casserole is the most delicious way to use up leftover mashed potatoes.It's loaded with bacon, cheese and sour cream!Thanksgiving is one of my favorite holidays, but with a gathering of just six people, we're often stuck with quite a bit of Thanksgiving recipes leftovers after the big meal, especially when.Mash potatoes, gradually adding cream cheese, sour cream and butter.