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How to Prepare Favorite Sweet pithe

  • By Marc Simpson
  • 19 Jun, 2020
How to Prepare Favorite Sweet pithe
How to Prepare Favorite Sweet pithe

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Sweet pithe. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Sweet pithe Recipe. Pithe is a Bengali sweet which made to celebrate Paush Sankranti ,the time of new harvest ,people rejoice their happiness in the form of Sweet and Pithe. This is a very easy and quick pithe recipe.

You can cook Sweet pithe using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sweet pithe

  1. Take 1 cup of flour.
  2. Prepare 1/2 cup of semolina.
  3. It’s 1/2 cup of sugar.
  4. It’s 1/4 tsp of salt.
  5. Take 1 cup of water.
  6. You need of Oil for deep frying.

You may want better nutrition, lower food bills, and more exercise.The best sweet tea is the one in the pitcher in your fridge.If you've never made sweet tea before, start with this recipe and then adjust it to taste.See more ideas about Pitcher, Pottery, Ceramic pitcher.

Sweet pithe instructions

  1. Mix all the dry ingredients (flour + semolina+ sugar+ salt).
  2. Add 1 cup water to it. Mix really well. Set it aside for 10 mins..
  3. Put oil in a pan for deep frying. When the oil is hot then take a scoop of batter and put it in the oil..
  4. Fry it until brown..

Ranga Alur Puli Pithe is a traditional Bengali sweet dish for Poush Sankranti or Makar Sankranti festival.There are many Bengali pithe varieties and this one is one of my favorites.If you are growing vegetables, chances are that you are doing so for health and environmental reasons.

Najděte stock snímky na téma Pithe Pitha Traditional Bengali Sweet Dessert v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock.Pitha is a type of palm-sized fritter, pancake or dumpling from the eastern regions of the Indian subcontinent, common in Bangladesh and India.Summers in the South mean high tea consumption and during this ever present heat wave these past few months, I've been going through ice as fast as.See more ideas about Food, Sweets, Recipes.Winter is the season for making different types of Pithe.