Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Bloody Mary. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Bloody Mary Recipe.
You can have Bloody Mary using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients of Bloody Mary
- It’s 2 tbsp of Hot Sauce (Tapatio, Cholula).
- Take 2 tbsp of Sweet BBQ Sauce (Darren's).
- It’s 2 tbsp of Sweet Chili Sauce.
- It’s 2 tbsp of Peperoncini Brine.
- You need 1 tbsp of Dijon Mustard.
- Prepare 1 tbsp of Worcestershire Sauce.
- You need 1 tbsp of Prepared Horseradish.
- Prepare 1 tbsp of Fish Sauce.
- Make ready 2 tsp of Sriracha.
- It’s 1 tsp of Crushed Garlic.
- Prepare 2 tsp of Celery Salt.
- It’s 2 tsp of Cracked Pepper.
- Prepare 2 tsp of Salt.
- It’s 5 oz of Lemon Juice (about 2 lemons).
- Take 3 oz of Lime Juice (about 2 limes).
Bloody Mary instructions
- Combine ingredients in a small bowl. Use a hand mixer to blend all ingredients well. Makes about 2 cups of mix..
- Bloody mix: .25 cup mix 1.5 cups tomato juice (Trader joe's garden patch juice; V8; Campbell's works too )
OR combine: .25 cup of mix 1 can of V8 (12 oz)
Combine mix and juice in a mason jar. Best served fresh, but can be frozen for use within a few weeks..
- To make drank!
- Combine in a shaker: -glass full of ice -1.5 oz vodka -5 oz of bloody mix
- shake it, pour it, add fruities, make another!.
- Garnish with a spear of 3-4 pickled things: I like to use a stuffed olive (blue cheese, garlic, etc.), hot wax pepper, green bean, asparagus, beets, okra, it varies…
