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Recipe of Delicious Dum aloo and puri

  • By Caleb Lucas
  • 15 Jun, 2020
Recipe of Delicious Dum aloo and puri
Recipe of Delicious Dum aloo and puri

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Dum aloo and puri. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Dum aloo and puri Recipe. Luchi aloor dum is a popular Bengali-style of poori and dum aloo and is traditionally prepared for festivals. Dum aloo recipe - A restaurant style punjabi dum aloo curry that tastes delicious, creamy with aloo having a melt in the mouth texture.

You can cook Dum aloo and puri using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Dum aloo and puri

  1. Make ready 250 of grm potatatoes.
  2. It’s 1 cup of tomato,ginger nuts and raisins paste.
  3. Prepare 1 tsp of red chilli powder.
  4. Make ready 2 tsp of cumin seeds.
  5. Take 1 of bay leaf.
  6. You need 1/2 tsp of turmeric powder.
  7. Take 1 bowl of flour leadedTo taste salt and sugar.
  8. You need As needed of oil.

Dum Aloo Restaurant Style - Rich Creamy version with North Indian Flavors.Both the recipes taste good and you can make any one of them.Dum Aloo (also spelled as Dam Aloo) or Aloor Dum (Bengali: আলুর দম, Hindi: दम आलू) is a potato based dish, it is a part of the traditional Kashmiri Pandit cuisine, from the Kashmir Valley, in the Indian state of Jammu and Kashmir. dum aloo recipe is one of the simple and basic veg curries of india. there are other versions of this curry like punjabi dum aloo recipe, kashmiri style in authentic punjabi dum aloo recipe, once the baby potatoes are cooked they are deep fried till they turn golden brown. you do not have to worry, as.Just the smell of aloo dam can make you hungry!

Dum aloo and puri step by step

  1. Season the potato with salt and turmeric powder.
  2. Heat oil and fry well,keep it aside.
  3. Add more oil and temper cumin seeds bay leaf.
  4. Add masala paste saute for few minutes.
  5. Add salt, turmeric powder,red chilli powder and mix well.
  6. Now add the potato and saute until oil separates.
  7. Add little water and sugar mix well cook for few mins and remove.

Watch and learn the step-by-tep procedure from the video.Dum Aloo is a delicious recipe of baby potatoes cooked in a gravy.I am sharing Kashmiri Dum Aloo & rich, creamy, restaurant-style Dum Aloo.

To make this dish, potatoes are fried and then soaked in the spicy aromatic gravy.This is a perfect dish for any dinner party.Aloo Dum is an exotic delicious main dish.Just the smell of aloo dum can make you hungry!Vrat Ke Aloo Puri is popular recipe during fasting other than sabudana khichdi.