Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Salsa. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Salsa Recipe. Salsa is an amalgamation of Puertorican. Learn Salsa online from some of the best instructors in the industry.
You can have Salsa using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Salsa
- It’s 16 cup of tomatoes, seeded and diced.
- Take 3 cup of onion, chopped.
- It’s 1/4 cup of pickling salt.
- You need 1 tbsp of cayenne pepper.
- You need 1 cup of vinegar.
- Take 2 of green peppers.
- It’s 1 of red pepper.
- Take 1 of yellow pepper.
- Prepare 3 cup of pickled jalapeños.
- Take 2 tbsp of minced garlic.
- Prepare 2 tbsp of sugar.
- It’s 24 oz of tomato paste.
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Salsa instructions
- Put diced tomatoes and chopped onion in a large pot. Sprinkle with the pickling salt. Let stand overnight in fridge. Drain off as much juice as possible..
- Add the cayenne pepper and vinegar, and cook for 45 minutes over medium heat..
- Chop the green, red, yellow, and jalapeño peppers..
- Add everything to the pot and cook for another 20 minutes. Continue cooking over medium heat, stirring occasionally..
- Seal in canning jars..
The word is the same as the Spanish word salsa meaning sauce, or in this case flavor or style.Borrowed from Spanish salsa ("sauce"), from Latin salsus ("salted"), whence also the doublet sauce (via Old French). (US) enPR: sälʹsə, IPA(key): /ˈsɑl.sə/. salsa (countable and uncountable, plural salsas). (countable) A spicy tomato sauce, often including onions and hot peppers.Salsa Isolationen, Bodymovements with Natalia Lopez FuegoyPasion.ch.