Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Wendy's copycat chilli. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Wendy's copycat chilli Recipe. Tomorrow's lookin' good with fresh-cracked eggs in a tasty Wendy's® breakfast. Tomorrow can only get better with a hot breakfast from Wendy's®!
You can cook Wendy's copycat chilli using 13 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Wendy's copycat chilli
- It’s 2 lb of ground beef, browned and drained.
- Prepare 1 of green bell pepper, diced.
- Take 1 of large onion, diced.
- Prepare 3 of celery stalks.
- Take 1 tbsp of minced garlic.
- Take 1 can of dark kidney beans (15 oz).
- Make ready 1 can of Rotel diced tomatoes and green chilies (10 oz).
- Prepare 1 can of Bush's Frijoles a la mexicana, or Ranch style beans (15 oz).
- It’s 1 can of stewed tomatoes (15 oz).
- You need 2 can of tomato sauce (15 oz).
- It’s 2 envelope of McCormick mild chili seasoning.
- Take 2 tsp of salt.
- Prepare of pepper.
Thick and rich chili with a variety of beans, vegetables, and spices.It's the perfect dump and go slow cooker chili.The first job I ever had was working at Wendy's.And yes, this will date me, but this was in the days of Wendy's "superbar" and fresh stuffed pitas.
Wendy's copycat chilli instructions
- Brown and drain ground beef..
- Add all ingredients to slow cooker..
- Cook on low for 6-8 hours.
Tomato juice really enhances the flavor of this chili, as does the chili powder, though you may want to start off with a little less chili powder.In a large pot over medium heat, heat oil.This Wendy's chili recipe is a perfect copycat!
Wendy's Original Chili (Copycat) Recipe by Cookin In Texas.Wendy's Original Chili before they changes the recipe.After the wendy's copycat chili reaches a boil, reduce the heat to low and let it simmer for an hour.Just before serving the chili mix in the white vinegar stir and serve!Don't forget to top the chili with all your favorite toppings.
